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Most meat and dairy products are now produced on large farms with single-species buildings or open-air pens. [37] Due to their increased efficiency, CAFOs provide a source of low cost animal products: meat, milk and eggs. CAFOs may also stimulate local economies through increased employment and use of local materials in their production. [38]
The environmental farm plan is set in place to raise awareness about the environment and covers 23 different aspects around the farm that may affect the environment. [4] The Environmental Protection Agency has authority under the Clean Water Act to regulate all animal feeding operations in the United States.
Intensive animal farming, industrial livestock production, and macro-farms, [1] also known as factory farming, [2] is a type of intensive agriculture, specifically an approach to animal husbandry designed to maximize production while minimizing costs. [3]
The farm was asked to submit an application after the DNR found they were over the limit on the number of animals that could be kept on a farm without it being labeled a CAFO, said Tyler Dix, the ...
1. Chick-fil-A. Chicken plays a central role at Chick-fil-A, so the chain is dedicated to ensuring the quality of its meat. For decades, the company has been touting the fact that is uses "real ...
Classification of AFOs follows the delineation of CAFOs, small, medium, and large. Large AFOs are automatically termed Large CAFOs based on size designation alone. A small AFO would be delineated as follows: 1 to 199 mature dairy cows, whether milked or dry; 1 to 299 veal calves; 1 to 299 cattle other than mature dairy cows or veal calves;
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