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  2. 50 Easy Slow Cooker Dinners That Truly Are 'Set It and ... - AOL

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    Aside from herbs and spices, this recipe includes just a few ingredients, primarily chicken thighs, potatoes, celery, carrots, and broth. Recipe: Southern Living Marie Wurm/istockphoto

  3. 75 Foolproof Crock-Pot Soup Recipes for Chilly Fall Nights

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    Best Crock-Pot Soup Recipes From low-carb slow cooker soups and chicken soups , to bean-based soups, sausage and seafood chowders and crock pot veggie soups, there are so many hearty dishes to ...

  4. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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    This comforting pasta dish features slow cooked steak and a garlicky tomato sauce along with pasta and plenty of parmesan cheese. Get the recipe for Slow Cooker Beef Ragu with Pappardelle at Pinch ...

  5. Slow cooker - Wikipedia

    en.wikipedia.org/wiki/Slow_cooker

    A modern, oval-shaped slow cooker. A slow cooker, also known as a crock-pot (after a trademark owned by Sunbeam Products but sometimes used generically in the English-speaking world), is a countertop electrical cooking appliance used to simmer at a lower temperature than other cooking methods, such as baking, boiling, and frying. [1]

  6. Barbecue spaghetti - Wikipedia

    en.wikipedia.org/wiki/Barbecue_spaghetti

    Barbecue spaghetti can be made with pulled pork [6] or shredded smoked pork. The sauce is "half marinara and half barbecue sauce", [7] sometimes with onions and peppers included, and is simmered before adding the pork; the consistency is close to that of barbecue sauce. [6] The spaghetti is cooked until soft, then tossed in the hot sauce.

  7. 20 Cozy, Low-Carb, One-Pot Fall Dinners - AOL

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    For tonight's meal, make one of these cozy, low-carb dinner recipes. Each dish is full of tasty seasonal produce like butternut squash, mushrooms and Brussels sprouts while having no more than 15 ...

  8. Tomato sauce - Wikipedia

    en.wikipedia.org/wiki/Tomato_sauce

    Penne pasta served with tomato sauce. Tomato sauce in Italian cuisine is first mentioned in Antonio Latini's cookbook Lo scalco alla moderna (Naples, 1692). [12] Latini was chef to the Spanish viceroy of Naples, and one of his tomato recipes is for sauce "in the Spanish style" (Italian: alla spagnuola).

  9. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    You need to shred a ton of cheese, make a roux, make a cheese sauce, cook the pasta, then bake it with bread crumbs (if you want a crispy topping). But this recipe seriously cuts down on the process.

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