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The Medjool date (Arabic: تمر المجهول - tamar al-majhūl. Tamar means 'date' and majhūl means 'unknown', from جَهِلَ jahila, 'to not know') [1] [2] also known as Medjoul, Mejhoul or Majhool, is a large, sweet cultivated variety of date (Phoenix dactylifera). It is an important commercial variety constituting some 25% of ...
A large number of date cultivars and varieties emerged through history of its cultivation, but the exact number is difficult to assess. Hussain and El-Zeid [1] (1975) have reported 400 varieties, while Nixon [2] (1954) named around 250. Most of those are limited to a particular region, and only a few dozen have attained broader commercial ...
Food for the gods, sometimes known as a date bar or date and walnut bar, is a Filipino pastry dessert similar to the American dessert bar. Dates and walnuts are some of the main ingredients. The food is popular during the Christmas season, when they are wrapped in colored cellophane and sometimes given as gifts.
Date palm farming in Rajasthan was started in 2007. [1] Rajasthan grows date palm varieties like Barhee, Khuneji, Khalas, Medjool, Khadravi, Jamli and Sagai. [2] India imports 38% of world's production of Date palm. [3] Rajasthan produced nearly 800 tonnes of date palm from the first harvest in 2015–16. [4]
Phoenix dactylifera, commonly known as the date palm, [2] is a flowering-plant species in the palm family Arecaceae, cultivated for its edible sweet fruit called dates. The species is widely cultivated across northern Africa , the Middle East , the Horn of Africa , Australia , South Asia , and California . [ 3 ]
The date has an elongated shape, and its skin has a reddish hue. [1] As a semi-dry date, it can be stored for long periods of time due to its low moisture content. [ 2 ] [ 3 ]
Date or dates may refer to: Date (fruit) , the fruit of the date palm ( Phoenix dactylifera ) Jujube , also known as red date or Chinese date, the fruit of Ziziphus jujuba
Stuffed dates (Arabic: تمر محشي, romanized: Tamer Mahshe, Hebrew: תמר ממולא, romanized: Tamar Memouleh) are boiled or heated dates filled with meat, mint and parsley, with different and modern stuffing including butters and goat cheese. [1]
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