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  2. I made 7 of Ina Garten's most popular desserts, and the best ...

    www.aol.com/made-7-ina-gartens-most-190255148.html

    To make Garten's apple spice cake, you'll need: 1 ½ pounds Granny Smith apples, peeled, cored, and ¼-inch diced. 3 extra-large eggs, at room temperature

  3. The 2-Ingredient Bars I Make Every Christmas - AOL

    www.aol.com/2-ingredient-bars-every-christmas...

    How To Make My 2-Ingredient Jam Bars. To make one 8x8-inch pan, or 12 to 16 bars, you’ll need: 1 (1-pound) log refrigerated sugar cookie dough

  4. Easy Jam and Oat Crumb Bars Recipe - AOL

    www.aol.com/food/recipes/easy-jam-and-oat-crumb-bars

    Top store-bought pie crust with your 3/4 cup of jam (flavor of your choice), mix together a concoction of 1/3 cup brown sugar, 1/4 cup sugar, 3/4 cup oats, pinch of cinnamon, 6 TBSP melted butter ...

  5. 52 of Ina Garten’s best recipes she’s shared on TODAY - AOL

    www.aol.com/news/52-ina-garten-best-recipes...

    Get Ina Garten's best recipes including chipotle cheddar crackers, cranberry martini, overnight mac and cheese, buttermilk biscuits and more.

  6. Ina Garten Just Shared 3 Homemade Fall Treat Recipes, and ...

    www.aol.com/lifestyle/ina-garten-just-shared-3...

    Science & Tech. Shopping

  7. Ina Garten Says “Store-Bought Is Fine” to These 10 Ingredients

    www.aol.com/lifestyle/ina-garten-says-store...

    No need to feel guilty about using these top-tier products, including a Trader Joe’s dessert, just-like-homemade marinara, and Ina’s pick for the “good” vanilla. Ina Garten Says “Store ...

  8. Bookmark This List Of Dessert Bars For The Holidays, Because ...

    www.aol.com/bookmark-list-dessert-bars-holidays...

    Without the need for making or chilling pie dough, these bars give regular pecan pie a run for its money. A simple press-in crust and a quick, corn syrup-free (!!!) topping makes for a seriously ...

  9. 30 Outstanding Pie Bar Recipes - AOL

    www.aol.com/30-outstanding-pie-bar-recipes...

    1. Lemon Pie Bars. Lemon juice, lemon zest, and lemon extract are all featured in this ultra-lemony dessert that seems ideal for an easy take on a classic dessert favorite.