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  2. Peachy Cinnamon Coffee Cake Recipe - AOL

    homepage.aol.com/.../peachy-cinnamon-coffee-cake

    Preheat oven to 400°. Arrange the peaches, cut side up on a rimmed baking sheet. Roast for 25 min or until they begin to soften. Allow the peaches to cool and remove skins and cop peaches.

  3. 7 secret ingredients that make cake mix taste homemade - AOL

    www.aol.com/article/lifestyle/2017/06/08/secret...

    Here are seven cheats to make cake mix taste like you made it from scratch. They'll never know. Promise. See the ingredients below (we bet you've never thought about No. 5): ... The best heated ...

  4. How To Make Boxed Cake Mix 10x Better, According to ... - AOL

    www.aol.com/boxed-cake-mix-10x-better-221500288.html

    The shortcut cake recipe elevates a standard box of yellow cake mix into a bright Bundt cake shining with lemon flavor, which comes from lemon Jell-O. Related: The Asian Way to Make Boxed Cake Mix ...

  5. Duncan Hines - Wikipedia

    en.wikipedia.org/wiki/Duncan_Hines

    Duncan Hines (March 26, 1880 – March 15, 1959) was an American author and food critic known for his restaurant ratings for travelers. He is best known today for the brand of food products that bears his name.

  6. Cinnamon Banana Coffee Cake Recipe - AOL

    www.aol.com/food/recipes/cinnamon-banana-coffee-cake

    Preheat your oven to 325 degrees. Start by preparing the cake mix as directed–beat the eggs gently for a minute. Then use your mixer to add in the mix, oil and water. Next, dice a banana. I ...

  7. Cinnamon Banana Coffee Cake Recipe - AOL - AOL.com

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  8. Cinnamon sugar - Wikipedia

    en.wikipedia.org/wiki/Cinnamon_sugar

    Cinnamon sugar is a mixture of ground cinnamon and granulated sugar used as a spice to flavor foods such as Belgian waffles, Snickerdoodle cookies, tortillas, coffee cake, French toast, and churros. [ 1 ] [ 2 ] [ 3 ] It is also used to flavor apples, cereals, and other fruits.

  9. Cinnamon - Wikipedia

    en.wikipedia.org/wiki/Cinnamon

    Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, bagels, teas, hot chocolate and traditional foods.

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