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  2. Simmons' citrate agar - Wikipedia

    en.wikipedia.org/wiki/Simmons'_citrate_agar

    In a sample, E. coli, which is citrate-negative, can be distinguished from non-fecal, citrate-positive coliforms that are often found in water, soil, and on plants using Simmons’ agar. Additionally, Simmons’ agar is commonly used as part of the IMViC tests to identify coliforms.

  3. List of microorganisms used in food and beverage preparation

    en.wikipedia.org/wiki/List_of_microorganisms...

    MICROORGANISM TYPE ( Bacterium / Fungus ) FOOD / BEVERAGE Acetobacter aceti: bacterium: chocolate [1]Acetobacter aceti: bacterium: vinegar [2]Acetobacter cerevisiae

  4. IMViC - Wikipedia

    en.wikipedia.org/wiki/IMViC

    The agar contains citrate and ammonium ions (nitrogen source) and bromothymol blue (BTB) as a pH indicator. [2] Bromothymol blue was added in order to reduce false positives. The citrate agar is green before inoculation, and turns blue, because of BTB as a positive test indicator, meaning citrate is utilized.

  5. List of food additives - Wikipedia

    en.wikipedia.org/wiki/List_of_food_additives

    Preservatives prevent or inhibit spoilage of food due to fungi, bacteria and other microorganisms. Stabilizers Stabilizers, thickeners and gelling agents, like agar or pectin (used in jam for example) give foods a firmer texture. While they are not true emulsifiers, they help to stabilize emulsions. Sweeteners

  6. DCA agar - Wikipedia

    en.wikipedia.org/wiki/DCA_agar

    As there are many bacteria that also look like Salmonella on DCA, it is widely recommended that more selective agars are used for the identification of Salmonella, namely xylose lysine deoxycholate (XLD) agar. This growth medium is heat-sensitive and should be poured and cooled as soon as possible after addition of the deoxycholate, otherwise ...

  7. Agar plate - Wikipedia

    en.wikipedia.org/wiki/Agar_plate

    An agar plate being viewed in an electronic colony counter Example of a workup algorithm of possible bacterial infection in cases with no specifically requested targets (non-bacteria, mycobacteria etc.), with most common situations and agents seen in a New England community hospital setting. Different agar plates are used for different specimen ...

  8. Thiosulfate–citrate–bile salts–sucrose agar - Wikipedia

    en.wikipedia.org/wiki/Thiosulfate–citrate...

    TCBS agar contains high concentrations of sodium thiosulfate and sodium citrate to inhibit the growth of Enterobacteriaceae. Inhibition of gram-positive bacteria is achieved by the incorporation of ox gall , which is a naturally occurring substance containing a mixture of bile salts and sodium cholate , a pure bile salt .

  9. Apocholate citrate agar - Wikipedia

    en.wikipedia.org/wiki/Apocholate_citrate_agar

    Apocholate citrate agar (ACA) is a selective environment used to isolate Shigella and Salmonella bacteria. [1] The name derives from apocholate and citrate in agar.