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Koi (鯉, Japanese:, literally "carp"), or more specifically nishikigoi (錦鯉, Japanese: [ɲiɕi̥kiꜜɡoi], literally "brocaded carp"), are colored varieties of carp (Cyprinus sp.) that are kept for decorative purposes in outdoor koi ponds or water gardens. Koi is an informal name for the colored variants of carp kept for ornamental purposes.
Koi Palace; Restaurant information; Street address: 365 Gellert Boulevard: City: Daly City: ... Koi Palace is a Chinese restaurant in Daly City, California. [1] [2 ...
One thing that sets it apart from other ramen-style Evanston restaurants is its hours. Ton-Ichi is open until 11 p.m. on weeknights and 1 a.m. on Fridays and Saturdays, distinguishing itself as ...
Asian carp is an informal grouping of several species of cyprinid freshwater fishes native to Eurasia, commonly referring to the four East Asian species silver carp, bighead carp, grass carp (a.k.a. white amur) and black carp (a.k.a. black amur), [note 1] which were introduced to North America during the 1970s and now regarded as invasive in the United States.
Yaoguai (Chinese: 妖怪; pinyin: yāoguài) represent a broad and diverse class of ambiguous creatures in Chinese folklore and mythology defined by the possession of supernatural powers [1] [2] and by having attributes that partake of the quality of the weird, the strange or the unnatural.
Koi ponds are ponds used for holding koi carp, usually as part of a garden. Koi ponds can be designed specifically to promote health and growth of the Nishikigoi or Japanese Ornamental Carp . Koi ponds or lakes are a traditional feature of Japanese gardens , but many hobbyists use special ponds in small locations, with no attempt to suggest a ...
Wan Kuok-koi (Chinese: 尹國駒; born 1955), popularly known as Broken Tooth Koi (崩牙駒), [1] is a businessman and former leader of the Macau branch of the 14K triad. He was released after more than 14 years in prison in December 2012. [ 1 ]
Oceanique is a fine dining gourmet French-American cuisine restaurant in Evanston, Illinois that serves seafood.Oceanique has consistently been ranked as the number one seafood restaurant in the Chicago metro area by the Zagat Guide. [1] "