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In the mid-2000s, there was a lack of "authentic" Thai food in Toronto. [1] Jeff Regular and Thai-born Nuit Regular set out to fill this gap, and opened Sukhothai in 2008. [1] The chefs continued to open Thai restaurants in Toronto, including Sabai Sabai Kitchen and Bar and Khao San Road. [2] According to Eater Toronto, Khao San Road "may have ...
Regular is the executive chef and co-owner of Pai Northern Thai Kitchen (two locations and several take out locations), Kiin, Selva, Chaiyo and SukhoThai (four locations). She was also the founder, executive chef and co-owner of Khao San Road until 2014, and Sabai Sabai until its closure in 2022.
Ko Lipe (Thai: เกาะหลีเป๊ะ, pronounced [kɔ̀ʔ lǐːpéʔ]) is a small island in the Adang-Rawi Archipelago of the Strait of Malacca, in Satun Province of southwest Thailand, close to the Malaysian border.
Thaï Express (commonly spelled "Thai" Express) is a franchise chain of quick service restaurants serving Thai cuisine across Canada. The Thaï Express brand is owned by the MTY Food Group . [ 1 ] In 2009, Thaï Express won the Golden Chain award franchisor of the year award from the Conseil québécois de la franchise.
The cuisine of Toronto reflects Toronto's size and multicultural diversity. [1] [2] [3] Ethnic neighbourhoods throughout the city focus on specific cuisines, [4] such as authentic Chinese and Vietnamese found in the city's Chinatowns, Korean in Koreatown, Greek on The Danforth, Italian cuisine in Little Italy and Corso Italia, Bangladeshi cuisine in southwest Scarborough and East York, and ...
Agg cited the restaurant was looking to fill the hole of "vibrant wine bars with excellent food," which she felt was lacking in Toronto at the time of opening. [ 5 ] At opening, the kitchen was headed by executive chef and co-owner Mitch Bates, who previously led the kitchen at Michelin-starred Momofuku Ko and former Toronto restaurant Shoto ...
Runnymede is a neighbourhood in Toronto, Ontario, Canada located north of Bloor Street West between Jane Street and Runnymede Road north to Dundas Street West.It is located directly north of the former village of Swansea and west of the High Park North neighbourhood.
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million.