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The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae, [2] [3] cultivated for its edible seeds. Its different types are variously known as gram [ 4 ] [ 5 ] or Bengal gram ; [ 5 ] chhola , chhana , chana , or channa ; garbanzo [ 5 ] or garbanzo bean ; or Egyptian pea . [ 4 ]
Many Cicer perennials and annual plants grow in different environments. So far, none of the perennial Cicer species have been grown successfully in a tropical or subtropical setting in which annual Cicer species grow. If the pollen of perennial species can be preserved for use in the different parts of the world in which annual species grow ...
The Fabaceae (/ f ə ˈ b eɪ s i. iː,-ˌ aɪ /) or Leguminosae, [6] commonly known as the legume, pea, or bean family, are a large and agriculturally important family of flowering plants. It includes trees, shrubs, and perennial or annual herbaceous plants, which are easily recognized by their fruit and their compound, stipulate leaves.
$1.39 at amazon.com. Whole Flax Seed. Vegans know all about “flax egg.” But for the unfamiliar, you can turn these seeds into a thickener used for baking in the same way you’d use an actual egg.
This is one perennial that’s easy to grow from seed. Fast Facts. USDA Hardiness Zone: 4 to 9. How Much Sun It Needs: Full sun. When It Blooms: Late spring to early summer. $5 at Amazon. 14.
The only materials and equipment you’ll need for winter sowing are suitable containers, potting mix and seeds. Any food-safe container with a lid that can hold roughly 3 inches of potting mix ...
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