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You can use the carcass, picked over; the neck; the giblets, and any leftover turkey skin. Related: The Best Soups, Stews, and Sauces Start With Homemade Stock and Broth How to make turkey stock
Turkey Stock. Whatever you do, don't toss that leftover turkey carcass! It's perfect for making this homemade turkey stock. It makes a big batch so you can stash it in the freezer for whenever you ...
Turkey and vegetable soup or stew: Throw in leftover veggies and herbs into a pot with a stock. Or if you\'re feeling ambitious, save the turkey carcass and simmer that to make stock from scratch ...
Add the carrots and onion and sauté about 5 minutes. Sprinkle with flour. Stir in the broth and milk and heat to just a boil. Stir in the potato, leftover turkey, poultry seasoning and turkey ...
The filling is made with turkey stock, sweet potatoes and cooked collard greens. While homemade crust is hard to beat, store-bought works too. Leftover Pulled Turkey Kale Salad by Justin Smillie
Stock: Take the turkey carcass, place in a large stock pot, and fill with water to cover. Toss in a few parsley sprigs, quartered onions and carrots. Bring to just a boil and reduce heat to simmer ...
Turkey and vegetable soup or stew: Throw in leftover veggies and herbs into a pot with a stock. Or if you're feeling ambitious, save the turkey carcass and simmer that to make stock from scratch ...
Get The Recipe. Why You Should Be Making Gumbo With Leftover Turkey. While Thanksgiving is a kind of whirlwind of cooking, gumbo is a slow process—one you might appreciate at the end of the busy ...