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2. Ball Corporation - Wikipedia

   en.wikipedia.org/wiki/Ball_Corporation

   Ball Corporation is a global aluminum manufacturing company headquartered in Westminster, Colorado. It is best known for its early production of glass jars, lids, and related products used for home canning. Since its founding in Buffalo, New York, in 1880, [2] when it was known as the Wooden Jacket Can Company, the Ball company has expanded and ...

3. Mason jar - Wikipedia

   en.wikipedia.org/wiki/Mason_jar

   A collection of Mason jars filled with preserved foods. A Mason jar, also known as a canning jar, preserves jar or fruit jar, is a glass jar used in home canning to preserve food. It was named after American tinsmith John Landis Mason, who patented it in 1858. The jar's mouth has a screw thread on its outer perimeter to accept a metal ring or ...

4. John Landis Mason - Wikipedia

   en.wikipedia.org/wiki/John_Landis_Mason

   John Landis Mason. John L. Mason. John Landis Mason (c. 1832 in Vineland, New Jersey – February 26, 1902) was an American tinsmith and the patentee of the metal screw-on lid for antique fruit jars commonly known as Mason jars. Many such jars were printed with the line "Mason's Patent Nov 30th 1858". [1] He also invented the first screw top ...

5. Anchor Hocking - Wikipedia

   en.wikipedia.org/wiki/Anchor_Hocking

   Anchor Hocking Company. Plant #44 in Monaca, Pennsylvania. Anchor Hocking Company is a manufacturer of glassware. The Hocking Glass Company was founded in 1905 by Isaac Jacob (Ike) Collins in Lancaster, Ohio, and named after the Hocking River. [2][3] That company merged with the Anchor Cap and Closure Corporation in 1937. [4]

6. These glass food containers are over 40% off: 'I like them ...

   www.aol.com/lifestyle/these-glass-food...

   JoyJolt JoyFul Food Storage Containers, 24 Pieces. $40 $65 Save $25. This set is available in four colors — get it in black, green, gray (pictured) or periwinkle. $40 at Amazon. As promised ...

7. Canning - Wikipedia

   en.wikipedia.org/wiki/Canning

   Canning is a method of food preservation in which food is processed and sealed in an airtight container (jars like Mason jars, and steel and tin cans). Canning provides a shelf life that typically ranges from one to five years, [a] although under specific circumstances, it can be much longer. [2] A freeze-dried canned product, such as canned ...