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2. Fish oil supplements may raise risk of stroke, heart issues ...

   www.aol.com/news/fish-oil-supplements-may-cause...

   However, a new study finds regular use of fish oil supplements may increase, not reduce, the risk of first-time stroke and atrial fibrillation among people in good cardiovascular health.

3. Are fish oil supplements good or bad for you? 7 things ... - AOL

   www.aol.com/lifestyle/fish-oil-supplements-good...

   Healthy participants taking fish oil also had a 5% higher risk of having a stroke. On the other hand, the study found that fish oil was linked to a 15% lower risk of atrial fibrillation in those ...

4. Regular use of fish oil supplements may increase first time ...

   www.aol.com/lifestyle/regular-fish-oil...

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5. Fish oil - Wikipedia

   en.wikipedia.org/wiki/Fish_oil

   Very large intakes of fish oil or omega-3 fatty acids may increase the risk of hemorrhagic (bleeding) stroke." [24] There were studies to determine if fish oil had an effect on certain abnormal heart rhythms, [37] [38] although a 2012 meta-analysis found no significant effect. [39]

6. Arrhythmia - Wikipedia

   en.wikipedia.org/wiki/Arrhythmia

   Stroke, heart failure [2] [3 ... especially if taken for a long period of time. [6] ... Although omega-3 fatty acids from fish oil can be protective against ...

7. Cod liver oil - Wikipedia

   en.wikipedia.org/wiki/Cod_liver_oil

   Cod liver oil is a dietary supplement derived from liver of cod fish . [1] As with most fish oils , it contains the omega-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), and also vitamin A and vitamin D .

8. The Right Time to Take Fish Oil Supplements to Reap All the ...

   www.aol.com/time-fish-oil-supplements-reap...

   But research is mixed and still hasn't settled the debate of whether fish oil supplements provide as much benefit as consuming fish oil from whole food sources — a.k.a. actual fish.

9. Omega-3 fatty acid - Wikipedia

   en.wikipedia.org/wiki/Omega-3_fatty_acid

   The effect of krill oil, at a lower dose of EPA + DHA (62.8%), was demonstrated to be similar to that of fish oil on blood lipid levels and markers of inflammation in healthy humans. [73] While not an endangered species , krill are a mainstay of the diets of many ocean-based species including whales, causing environmental and scientific ...