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  2. Wholesale Market Munich - Wikipedia

    en.wikipedia.org/wiki/Wholesale_Market_Munich

    The Großmarkthalle München (Wholesale Market Munich) is a German-international wholesale market located in the Munich borough of Sendling. In an area of 310,000 m 2 , 270 importing companies and wholesalers offer 140 different product classes from 83 countries with a sales volume of more than 750 million Euro .

  3. Globus (hypermarket) - Wikipedia

    en.wikipedia.org/wiki/Globus_(hypermarket)

    The Globus Group, led by Globus Holding (Globus Holding GmbH & Co. KG), branded as Globus, is a German retail company based in Sankt Wendel, Saarland (Germany). The Globus Holding includes the Globus hypermarkets in Germany (known as Globus Markthallen), Russia and the Czech Republic (known as Globus Hypermarkets), as well as the Globus DIY stores (known as Globus Baumarkt).

  4. List of German dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_German_dishes

    Potato salad, which comes in many varieties, for example in a cream or mayonnaise dressing (northern Germany) or even in meat broth (south Germany), is often served as a side dish to Bratwurst or boiled sausages). Knödel (also known as Kloß, depending on region) Throughout Germany German dumplings; many different variations:

  5. Lidl - Wikipedia

    en.wikipedia.org/wiki/Lidl

    Lidl distributes many low-priced gourmet foods by producing each of them in a single European Union country for its whole worldwide chain, but it also sources many local products from the country where the store is located. Like Aldi, Lidl has special weekly offers, and its stock of non-food items often changes.

  6. List of German soups - Wikipedia

    en.wikipedia.org/wiki/List_of_German_soups

    In Germany, soups are a popular and significant food, and many Germans eat soup at least once a week. [1] In German cuisine, it may be served as a first course or as a main course. [1] The use of a roux to thicken soups is common in German cuisine. [2] The use of legumes and lentils is significant and used in several German soups, such as split ...

  7. The Best German Restaurant in (Almost) Every State - AOL

    www.aol.com/best-places-german-food-america...

    Cuisine With German Flavor. Full of rich, meaty, carbohydrate-dense dishes like bratkartoffeln (pan-fried potatoes), bratwurst (sausage), roulade (thinly rolled meat), and schnitzel (cutlet ...

  8. Lower Saxon cuisine - Wikipedia

    en.wikipedia.org/wiki/Lower_Saxon_cuisine

    Plaice, flounder, herring and mackerel are typical fish dishes served in the coastal region and the areas around the estuaries of major rivers like the Elbe, Weser, Jade and Ems. In the interior of Lower Saxony, trout or eel, e.g. at the Steinhuder Meer, are popular dishes. As in much of Northern Germany, Fischbrötchen (fish sandwiches) are a ...

  9. Category:Food and drink companies of Germany - Wikipedia

    en.wikipedia.org/wiki/Category:Food_and_drink...

    Dairy products companies of Germany (7 P) Dr. Oetker (1 C, 30 P) F. Food manufacturers of Germany (2 C, 2 P) Food retailers of Germany (1 C) G. German chocolate ...