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In the metric system, the energy unit commonly used on food labels is the kilojoule (kJ) or megajoule (MJ). Energy density is thus commonly expressed in metric units of cal/g, kcal/g, J/g, kJ/g, MJ/kg, cal/mL, kcal/mL, J/mL, or kJ/mL. Energy density measures the energy released when the food is metabolized by a healthy organism when it ingests ...
The joule per mole (symbol: J·mol −1 or J/mol) is the unit of energy per amount of substance in the International System of Units (SI), such that energy is measured in joules, and the amount of substance is measured in moles. It is also an SI derived unit of molar thermodynamic energy defined as the energy equal to one joule in one mole of ...
To convert from / to /, divide by 10. To convert from / to ... Water: 5.536 0.03049 Xenon: 4.250 0.05105 Units. 1 J·m 3 /mol 2 = 1 m 6 ·Pa/mol 2 = 10 L 2 ·bar/mol 2.
Although the two bonds are the equivalent in the original symmetric molecule, the bond-dissociation energy of an oxygen–hydrogen bond varies slightly depending on whether or not there is another hydrogen atom bonded to the oxygen atom. Thus, the bond energy of a molecule of water is 461.5 kJ/mol (110.3 kcal/mol). [8]
For example, dissociation of HO−H bond of a water molecule (H 2 O) requires 118.8 kcal/mol (497.1 kJ/mol). The dissociation of the remaining hydroxyl radical requires 101.8 kcal/mol (425.9 kJ/mol). The bond energy of the covalent O−H bonds in water is said to be 110.3 kcal/mol (461.5 kJ/mol), the average of these values. [16]
These bonds provide another place where heat may be stored as potential energy of vibration, even at comparatively low temperatures. Hydrogen bonds account for the fact that liquid water stores nearly the theoretical limit of 3R per mole of atoms, even at relatively low temperatures (i.e. near the freezing point of water).
Chemical energy is the energy of chemical substances that is released when the substances undergo a chemical reaction and transform into other substances. Some examples of storage media of chemical energy include batteries, [1] food, and gasoline (as well as oxygen gas, which is of high chemical energy due to its relatively weak double bond [2] and indispensable for chemical-energy release in ...
The ab initio binding energy between the two water molecules is estimated to be 5-6 kcal/mol, although values between 3 and 8 have been obtained depending on the method. . The experimentally measured dissociation energy (including nuclear quantum effects) of (H 2 O) 2 and (D 2 O) 2 are 3.16 ± 0.03 kcal/mol (13.22 ± 0.12 kJ/mol) [5] and 3.56 ± 0.03 kcal/mol (14.88 ± 0.12 kJ/mol), [6] respectiv