Ads
related to: ancel coconut cakegoldbelly.com has been visited by 10K+ users in the past month
walmart.com has been visited by 1M+ users in the past month
Search results
Results from the WOW.Com Content Network
Preheat the oven to 325°F. In a medium bowl, whisk together the flour and cream of tartar. Set aside. In the bowl of a stand mixer fitted with the whisk attachment, beat the egg whites until stiff but not dry, about 1 1/2 minutes.
For premium support please call: 800-290-4726 more ways to reach us
Her coconut layer cake has a hint of almond and is layered with cream cheese icing and coated in shredded coconut, and will arrive at your door before the ball drops, for $99.95.
Each 12 lb. cake is a towering treasure of 6 layers of coconut cake made with butter, coconut flakes, coconut oil, eggs, flour, sugar, and vanilla extract and 6 layers of buttery frosting.
Scrape the beaten whites into the cake batter and fold until just combined. 4. Scrape the batter into the prepared pan and bake for 1 hour and 35 minutes, until a cake tester inserted in the center comes out clean and the cake springs back when lightly pressed. Transfer the cake to a rack and let cool to room temperature.
1. Preheat the oven to 350°. Butter four 9-inch cake pans. Line the pans with parchment paper and butter and flour the paper. In a standing electric mixer fitted with the whisk, combine the eggs, sugar and vanilla and beat at high speed until the mixture is light, fluffy and tripled in volume.
Ads
related to: ancel coconut cakegoldbelly.com has been visited by 10K+ users in the past month
walmart.com has been visited by 1M+ users in the past month