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Assorted tequilas. This is a list of tequilas, including some of the many brands of tequila, both current and former.The year production first began is given when known. The Consejo Regulador del Tequila (Tequila Regulatory Council) reported 1377 registered domestically bottled brands from 150 producers as of November 2
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Representation of a Mexican kitchen; in front are Mexican food and spices, while in the background there are typical utensils. Pozole is a traditional soup or stew from Mexico. The Spanish invasion of the Aztec Empire occurred in the 16th century.
The best tequilas under $30 a bottle include blanco (white) or plata (silver), reposado (rested), and anejo (aged) varieties, great for sipping or cocktails.
Outside Mexico, a single shot of tequila is often served with salt and a slice of lime or lemon. This is called tequila cruda and is sometimes referred to as "training wheels", "lick-sip-suck", or "lick-shoot-suck" (referring to the way in which the combination of ingredients is imbibed). The drinkers moisten the back of their hands below the ...
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Tequila, the first Mexican denomination of origin. The United Mexican States have 18 Designations of Origin (DO, Denominación de Origen in Spanish), granted by the Mexican Institute of Industrial Property (IMPI), which also issues declarations to protect the product, register the brand and authorize its use. However, these names are not ...
Tequila comes in blanco, reposado, and añejo varieties, and cristalino; here's more information on the types of tequila. Mezcal is also labeled with the type of agave used to produce it.