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Many elderly people are forced into eating softer foods, foods that incorporate fiber and protein, drinking calcium-packed liquids, and so on. Six of the leading causes of death for older adults, including cardiovascular disease, cancer, chronic lower respiratory disease , stroke , Alzheimer's disease , and diabetes mellitus , have nutrition ...
Patients with various forms of dementia have impairments in their activities of daily living including eating, and eating disorders have been found in patients with dementia. Patients with frontotemporal dementia (FTD) tend to have an eating disorder where they have food cravings and difficulty controlling the amount and type of food eaten but ...
The third reason is the "memory self-efficacy," which indicates that older people do not have confidence in their own memory performances, leading to poor consequences. [17] It is known that patients with Alzheimer's disease and patients with semantic dementia both exhibit difficulty in tasks that involve picture naming and category fluency.
The disease has many complications, including anxiety, dementia, and depression. [29] Parkinson's disease typically occurs in people over the age of 60, of whom about one percent are affected. [30] [31] The prevalence of Parkinson's disease dementia also increases with age, and to a lesser degree, duration of the disease. [32]
This is a list of major and frequently observed neurological disorders (e.g., Alzheimer's disease), symptoms (e.g., back pain), signs (e.g., aphasia) and syndromes (e.g., Aicardi syndrome). There is disagreement over the definitions and criteria used to delineate various disorders and whether some of these conditions should be classified as ...
In one study, researchers tracked the meals of 960 people with an average age of 81 years old. They found people who ate one portion of spinach, kale or lettuce per day had a much greater mental ...
Past studies have shown that higher dietary flavonoid (natural substances found mainly in fruit and veg) intake is associated with slower rates of cognitive decline and dementia, while food rich ...
Assisted feeding, also called hand feeding or oral feeding, is the action of a person feeding another person who cannot otherwise feed themselves. The term is used in the context of some medical issue or in response to a disability , such as when a person living with dementia is no longer able to manage eating alone.