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A salty dog is a cocktail of gin, or vodka, and grapefruit juice, served in a highball glass with a salted rim. The salt is the only difference between a salty dog and a greyhound . Historically a gin drink, it is believed to date back to the 1920s.
1. Add all the ingredients to a cocktail shaker filled with ice. 2. Shake and strain into 2 rocks glass filled with ice. 3. Garnish with a grapefruit wedge. Click through below for more great ...
A sea breeze is a cocktail containing vodka with cranberry juice and grapefruit juice. [1] The cocktail is usually consumed during summer months. The drink may be shaken in order to create a foamy surface. [1] It is considered an IBA Official Cocktail. [1] The drink follows the classic cocktail principle of balancing strong with weak (fruit ...
The old fashioned is an IBA official cocktail in the "Unforgettables" category. The IBA official cocktails are cocktails recognised by the International Bartenders Association (IBA) to be the most requested recipes. [1] The list was developed starting in 1960, and the first version was announced in 1961, comprising 50 cocktails. [1]
Pages in category "Cocktails with grapefruit juice" The following 9 pages are in this category, out of 9 total. This list may not reflect recent changes. A.
Craddock mentions that the cocktail is derived from similar cocktails. A recipe for a cocktail with the name "Greyhound" appears in Harper's Magazine in 1945: "The cocktails were made of gin, sugar, and canned grapefruit juice – a greyhound. This cocktail was served at Greyhound's restaurant chain, Post House, that was located at bus terminals."
There are two general types of the cocktail: The IBA official cocktail is made from vodka, peach schnapps, orange juice, and cranberry juice. [1]The 2008 Mr. Boston Official Bartender's Guide (67th edition) provides an alternative recipe made from vodka, Chambord, Midori Melon Liqueur, pineapple juice, and cranberry juice.
A smash is a casual icy julep (spirits, sugar, and herb) [32] cocktail filled with hunks of fresh fruit, so that after the liquid part of the drink has been consumed, one can also eat the alcohol-infused fruit (e.g. strawberries).
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