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2. Lambrusco - Wikipedia

   en.wikipedia.org/wiki/Lambrusco

   The region is home to Grasparossa of which the DOC requires 85% of the wine to be composed of lambrusco. The wine of this region is typically dry and full bodied with a deep purplish-red coloring. [3] Grasparossa produces the most tannic Lambrusco. [1] Lambrusco Mantovano – the only major Lambrusco region outside of Emilia Romagna, in the ...

3. 6 red wines I'm buying right now as a sommelier - AOL

   www.aol.com/news/6-red-wines-im-buying-123402029...

   One of the most famous sparkling reds is Lambrusco from Emilia Romagna. However, winemakers worldwide are producing delicious, naturally sparkling reds in the pet-nat style. The best ones are made ...

4. Riunite - Wikipedia

   en.wikipedia.org/wiki/Riunite

   The cooperative found success in the American export market in 1967 [1] with an amabile-style Lambrusco wine suited to American tastes of the time. In 1973 the Riunite brand was the top seller in the U.S. among wine imports, largely due to catchy advertising that made the wine a household name.

5. List of Italian DOC wines - Wikipedia

   en.wikipedia.org/wiki/List_of_Italian_DOC_wines

   Wines from South Tyrol have official designations in both the Italian and German languages. Labels typically use the German form. Südtirol, or Südtiroler (Italian: Alto Adige) produced in South Tyrol; Kalterersee, or Kalterer) (Italian: Lago di Caldaro, or Caldaro) a DOC produced both in the provinces of South Tyrol and Trentino

6. 'The breads and the pastas are out of this world': La Padrona ...

   www.aol.com/breads-pastas-world-la-padrona...

   Not surprisingly, the wine list favors Italian wines. “The wine list is a celebration of great Italian wine making,” Mendez said. “It’s about 80% Italian.

7. Our Lambrusco Smash Will Get You Out Of Your Bubble - AOL

   www.aol.com/lambrusco-smash-bubble-160000006.html

   Yields: 1 serving. Prep Time: 5 mins. Total Time: 10 mins. Ingredients. Ice. 2 oz. Lambrusco. 1 3/4 oz. fresh orange juice. 1 oz. ginger beer. 1 oz. mezcal. Orange ...

8. List of Italian grape varieties - Wikipedia

   en.wikipedia.org/wiki/List_of_Italian_grape...

   Lambrusco di Fiorano: Lambrusco di Sorbara: Red: Emilia-Romagna ... J. Robinson, J. Harding and J. Vouillamoz Wine Grapes - A complete guide to 1,368 vine varieties, ...

9. Ancellotta - Wikipedia

   en.wikipedia.org/wiki/Ancellotta

   In Emilia Romagna it is used mainly as a secondary grape to make Lambrusco wines more amabile (slightly sweet)—specifically the Lambrusco Salamino di Santa Croce DOC (province of Modena), where it may provide up to 10% of the blend, and the Lambrusco versions of the Reggiano DOC (province of Reggio Emilia), where it may account for up to 15%.