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  2. Royal icing - Wikipedia

    en.wikipedia.org/wiki/Royal_icing

    Royal icing is a hard white icing, made from softly beaten egg whites, icing sugar (powdered sugar), and sometimes lemon or lime juice. It is used to decorate Christmas cakes, wedding cakes, gingerbread houses, cookies, and many other cakes and biscuits. It is used either as a smooth covering or in sharp peaks.

  3. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    Buttercream swirls are piped onto the sides of a cake with a pastry bag. Cake decorating is the art of decorating a cake for special occasions such as birthdays, weddings, baby showers, national or religious holidays, or as a promotional item. It is a form of sugar art that uses materials such as icing, fondant, and other edible decorations. An ...

  4. How to Make Royal Icing (the Foolproof Way)

    www.aol.com/royal-icing-foolproof-way-130000807.html

    PureWow editors select every item that appears on this page, and the company may earn compensation through affiliate links within the story. You can learn more about that process here. Yahoo Inc ...

  5. 15 Christmas Tree Desserts That Are *Almost* Too Cute to Eat

    www.aol.com/lifestyle/15-christmas-tree-desserts...

    For an absolute showstopper, consider making a tiered red velvet Christmas tree cake with green icing trim. For a last-minute dessert, throw together a kiwi-focused fruit plate, arranged in the ...

  6. 90 Christmas Cookie Recipes to Make the Holidays Even Sweeter

    www.aol.com/list-christmas-cookie-recipes...

    The cookie itself is melt-in-your-mouth tasty and the royal icing is easy to whip up for decorating. ... This oversized cookie cake is made in a 12-inch cast-iron skillet so there's plenty to go ...

  7. Fruitcake - Wikipedia

    en.wikipedia.org/wiki/Fruitcake

    The traditional Christmas cake is a round fruitcake covered in marzipan and then in white royal icing or fondant icing. It is often further decorated with snow scenes, holly leaves, and berries (real or artificial), or tiny decorative robins or snowmen. It is also the tradition for a similar kind of cake to be served at weddings.

  8. 16 Types of Frosting (and Icing) to Take Your Cakes ... - AOL

    www.aol.com/16-types-frosting-icing-cakes...

    2. Swiss Meringue Buttercream. Light, smooth and not too sweet, Swiss meringue buttercream is made by heating egg whites and granulated sugar, whipping the mixture to stiff peaks and slowly adding ...

  9. Sugee cake - Wikipedia

    en.wikipedia.org/wiki/Sugee_cake

    Sugee cake is a cake made of semolina and almonds, creamed butter, eggs, and brandy, and optionally covered in marzipan and royal icing. [2] [1] The cake is typically baked during festive occasions and holidays like Christmas, [3] by members of Malaccan Portuguese in Malacca and the larger Eurasian community in Malaysia and Singapore. [1]

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