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2. ServSafe - Wikipedia

   en.wikipedia.org/wiki/ServSafe

   Sanitation certification is required by most restaurants as a basic credential for their management staff. [citation needed] To date, over 5 million ServSafe Food Protection Manager Certifications have been awarded. [2] ServSafe certifies food managers, food handlers, people who work with alcohol and allergens, and workplaces. [3]

3. National Registry of Food Safety Professionals - Wikipedia

   en.wikipedia.org/wiki/National_Registry_of_Food...

   National Registry of Food Safety Professionals (NRFSP) is a food safety certification for the restaurant, hotel, and quick service industry business administered by Environmental Health Testing. NRFSP was founded in 1998 through partnerships between the Chartered Institute of Environmental Health and Professional Testing, Inc. and is ...

4. Institute of Certified Professional Managers - Wikipedia

   en.wikipedia.org/wiki/Institute_of_Certified...

   The Institute of Certified Professional Managers (ICPM) is a US-based, non-profit, educational institute and certification body affiliated with the James Madison University College of Business, that provides education and certification in management to managers, supervisors and leaders working in all industries. It was founded in 1974.

5. List of professional designations in the United States

   en.wikipedia.org/wiki/List_of_professional...

   Project Management Institute: Professional Certified Investigator: PCI: Professional Manager Certification [141] PMC: The Air University: Program Management Professional [142] PgMP Project Management Institute: Project Management Professional [143] PMP: Project Management Institute: Professional Operator [144] PO: Water Professionals International

6. Professional certification - Wikipedia

   en.wikipedia.org/wiki/Professional_certification

   A certification is a third-party attestation of an individual's level of knowledge or proficiency in a certain industry or profession. They are granted by authorities in the field, such as professional societies and universities, or by private certificate-granting agencies.

7. Dietary management - Wikipedia

   en.wikipedia.org/wiki/Dietary_management

   Dietary management is not usually subject to professional regulation, although voluntary certification is preferred by many employers. In Canada, dietary managers with recognized training in areas such as diet therapy, menu planning, food safety and food production may become members of the Canadian Society of Nutrition Management. [3]

8. AOL Mail

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   Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

9. Occupational licensing - Wikipedia

   en.wikipedia.org/wiki/Occupational_licensing

   Professional associations are often a tremendous resource to individuals looking to obtain a special level of certification or licensure. Upon the successful attainment of a license, individuals append an acronym to their name, such as CPA ( Certified Public Accountant ) or LPD and PI ( Private Detective and Investigator ) PE ( Professional ...