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Charles Phan (né Toàn Phan; July 30, 1962 – January 20, 2025) was a Vietnamese-born American chef, cookbook author, and restaurateur. He was the executive chef and founder of "The Slanted Door" restaurant in San Francisco, California and The Slanted Door Group of restaurants. He published two cookbooks about Vietnamese cuisine.
In a September 2005 Food & Wine story titled "Vietnam à la Cart," writer Laurie Winer noted that Charles Phan's decade-old San Francisco restaurant the Slanted Door was considered by many to be ...
Masa's was opened in July 1983 by chef Masataka Kobayashi. [1] The restaurant uses Masataka's nickname, Masa, for its title. [2] Upon its opening, the restaurant had a six-month waiting list for reservations. [1] Kobayashi was murdered in 1984, [3] [4] and sous-chef Bill Galloway ran the kitchen until Julian Serrano became executive chef.
A 14-seat restaurant, [2] [3] Omakase serves Edomae-style sushi, chawanmushi with snow crab, uni, and ikura, nigiri, sea bream, monkfish liver, and mackerel with chive purée. [ 4 ] [ 1 ] Other dishes include a lobster tamago, wagyu , and red miso soup with clams . [ 5 ]
San Francisco Michelin-starred chef Geoffrey Lee stepped down from his leadership roles at three prominent restaurants —Ju-Ni, Handroll Project, and the newly opened Hamburger Project — on ...
Chef Jay Foster had two landmark restaurants in the Bay Area. Then, suddenly, they both closed. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ...
1760, San Francisco (2013–2020) Suzette Gresham , also known as Suzette Gresham-Tognetti , [ 1 ] [ 2 ] is an American chef. She holds two Michelin stars at her restaurant Acquerello in San Francisco , California .
Star chef Charles Phan, a two-time James Beard Award winner and owner of The Slanted Door restaurant, is selling his San Francisco residence for $5.5 million.. The three-bedroom, four-bathroom ...