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  2. Bob's Red Mill - Wikipedia

    en.wikipedia.org/wiki/Bob's_Red_Mill

    Bob's Red Mill is an American brand of whole-grain food marketed by employee-owned [5] American [6] company Bob's Red Mill Natural Foods of Milwaukie, Oregon. The company was established in 1978 by Bob and Charlee Moore, early adopters of the whole grains movement, when other suppliers were making more money by making faster, cheaper products.

  3. Founder Refuses To Sell His $100M Company To ... - AOL

    www.aol.com/bob-red-mill-employees-gifted...

    Image credits: Bob’s Red Mill (YouTube) Bob Moore passed away a few days before his 95th birthday, having lived a long and fulfilling life while remaining true to himself until the very end

  4. Bob Moore (executive) - Wikipedia

    en.wikipedia.org/wiki/Bob_Moore_(executive)

    They founded Bob's Red Mill Natural Foods in 1978 in the old feed mill in Milwaukie, Oregon. [ 7 ] [ 8 ] [ 5 ] An illustration of Moore, who was described as a "folksy, almost Santa-like figure who often donned a red vest or coat" by The Washington Post , is found on all of the company's products, alongside the salutation "To Your Good Health ...

  5. Uncle Sam (cereal) - Wikipedia

    en.wikipedia.org/wiki/Uncle_Sam_(cereal)

    It is marketed as a "natural laxative" because of the presence of flaxseed, though clinical support for this assertion is scant. [ 3 ] Because of its nutritional profile, Uncle Sam Cereal has been recommended by several well-known dietitians and nutritionists, as well as in top-selling diet books such as Rip Esselstyn 's The Engine 2 Diet , [ 4 ...

  6. Bob Moore, founder of Bob’s Red Mill, has died - AOL

    www.aol.com/bob-moore-founder-bob-red-124509001.html

    Moore’s passion for healthy foods helped lead him to start Bob’s Red Mill in 1978 in Portland, Oregon, as a local company before gradually expanding its sales into more than 70 countries and ...

  7. Flax - Wikipedia

    en.wikipedia.org/wiki/Flax

    A 100-gram portion of ground flax seed supplies about 2,234 kilojoules (534 kilocalories) of food energy, 41 g of fat, 28 g of fiber, and 20 g of protein. [30] Whole flax seeds are chemically stable, but ground flax seed meal, because of oxidation, may go rancid when left exposed to air at room temperature in as little as a week. [31]

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