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  2. This Is Why You Should Never Place a Hot Lid Facedown on Your ...

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    The post This Is Why You Should Never Place a Hot Lid Facedown on Your Glass Top Stove appeared first on Taste of Home. This simple move can have shattering consequences.

  3. How to Clean a Glass Stove Top (Without Doing More Harm Than ...

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  4. The 10 Best Glass-Top Stove Cleaners for a Shiny ... - AOL

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  5. Thermal burn - Wikipedia

    en.wikipedia.org/wiki/Thermal_burn

    Scalding is a type of thermal burn caused by boiling water and steam, commonly suffered by children. Scalds are commonly caused by accidental spilling of hot liquids, having water temperature too high for baths and showers, steam from boiling water or heated food, or getting splattered by hot cooking oil. [4]

  6. Cooktop - Wikipedia

    en.wikipedia.org/wiki/Cooktop

    An electric tabletop burner. A hot plate or hotplate is a portable self-contained tabletop small appliance cooktop with one, two or more electric heating elements, or gas burners. A hot plate can be used as a standalone appliance, but is often used as a substitute for one of the burners from an oven range or a kitchen stove.

  7. Flame supervision device - Wikipedia

    en.wikipedia.org/wiki/Flame_supervision_device

    For gas appliances, a flame supervision device (FSD) – alternative name: flame failure device (FFD) – is a general term for any device designed to stop flammable gas going to the burner of a gas appliance if the flame is extinguished. This is to prevent a dangerous buildup of gas within the appliance, its chimney or the room. [1]

  8. CorningWare - Wikipedia

    en.wikipedia.org/wiki/CorningWare

    Corelle, a brand name for break-resistant glass dishware also originally created by Corning Glass Works, has offered matching designs to many CorningWare patterns. [6] Care must be made to distinguish between Corning Ware cookware and tableware marketed under the Corelle and Pyrex brand names, as the thermal properties of the products are quite ...

  9. WTF Is Freezer Burn Anyway & How Can You Put An End To It? - AOL

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    "Freezer burn increases oxygen contact with the food surface area and raises oxidative reactions, which irreversibly alter color, texture, and flavor," writes Evans.

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