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  2. Easiest Chicken Tacos Recipe - AOL

    www.aol.com/food/recipes/easiest-chicken-tacos

    Preheat the oven to 350°. In a medium baking dish, toss the chicken with the jalapeño and 1 tablespoon of the olive oil and season with salt and pepper.

  3. Tomato sauce - Wikipedia

    en.wikipedia.org/wiki/Tomato_sauce

    Tomato sauce is a popular, commercially produced table sauce, similar to tomato ketchup, which is typically applied to foods such as meat pies, sausages, and fish and chips. [17] Some sources say that Australian tomato sauce has less tomato than ketchup, [18] but this varies between brands.

  4. List of sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_sauces

    Andalouse sauce – a mildly spiced sauce made from mayonnaise, tomatoes and peppers Brasil sauce – mayonnaise with pureed pineapple , tomato and spices [ 18 ] Zigeuner sauce – cuisine 'gypsy style' Pages displaying wikidata descriptions as a fallback – A "gypsy" sauce of tomatoes, paprika and chopped bell peppers, borrowed from Germany

  5. Italian Chicken & Peppers Recipe - AOL

    www.aol.com/food/recipes/italian-chicken-peppers

    Main Menu. News. News

  6. Carnival Eats - Wikipedia

    en.wikipedia.org/wiki/Carnival_Eats

    Noah held to San Antonio, TX for the Dia de los Muertos for "Smash Burger Tacos" patty, american cheese, salt and pepper, lettuce, pickles, chopped onions, cotija cheese and hamburger sauce (relish, ketchup, hot sauce and mayonnaise) "Breakfast De Los Muertos" ham, gouda cheese, egg, bacon and jam (blueberries and sugar) on a pan de muertos ...

  7. List of hot sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_hot_sauces

    Trappey's Louisiana Hot Sauce [2] Red jalapeño peppers 1,200 to 1,600 [24] New Iberia, Iberia Parish, Louisiana, US: Glass bottle Trappey's INDI-PEP Pepper Sauce: Red jalapeño, red cayenne and red tabasco peppers with a variety of spices, onion and garlic 2,000 - 2,400 [24] New Iberia, Iberia Parish, Louisiana, US: Glass bottle

  8. Alex Guarnaschelli makes chicken cutlet sandwiches and steak ...

    www.aol.com/news/alex-guarnaschelli-makes...

    This recipe is so Ava. The secret is to make sure the chicken is pounded really thinly so the sandwich is all about an even layer of each flavor from the bread to the spread.

  9. Creole sauce - Wikipedia

    en.wikipedia.org/wiki/Creole_sauce

    It is made with tomatoes, the Cajun holy trinity (celery, bell peppers, and onions), garlic, seasonings, and herbs. [1] [2] Stock (usually chicken) is also used, and it is seasoned with cayenne, hot sauce, bay leaf, salt, black pepper, thyme, and parsley. [3]

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