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  2. Baker's Drive-Thru - Wikipedia

    en.wikipedia.org/wiki/Baker's_Drive-thru

    Baker's Drive-Thru Company type Private Industry Fast-food Founded 1952 ; 72 years ago (1952) Founder Neal T. Baker Headquarters San Bernardino, California, United States Number of locations 39 Area served Inland Empire, Victorville - Hesperia Owner Carol Baker (deceased 2017) Website BakersDriveThru.com Baker's Drive-Thru is a chain of fast-food restaurants in the Inland Empire region of ...

  3. Taco trucks in Los Angeles - Wikipedia

    en.wikipedia.org/wiki/Taco_Trucks_in_Los_Angeles

    Chuck wagons commonly followed popular trading routes connecting Mexico, Texas, California, and everywhere in-between. The high population density made Los Angeles a unique hotspot for the jerry-rigged mobile kitchens. In 1901, there was already more than one hundred tamale "chuck wagons" serving tamales to the downtown roads of Los Angeles. [6]

  4. Jimboy's Tacos - Wikipedia

    en.wikipedia.org/wiki/Jimboy's_Tacos

    In 1954, the two converted a 16-foot trailer into a mobile kitchen. [4] A frequent customer gave Jim the nickname, "Jimboy". This inspired the two to rename the restaurant, "Jimboy's Spanish Tacos". [10] Around the summer of 1954, the couple towed the recently converted trailer to Kings Beach, California on the north shore of Lake Tahoe. [10]

  5. Kitchen United - Wikipedia

    en.wikipedia.org/wiki/Kitchen_United

    Kitchen United is a ghost kitchen company based in Pasadena, California, [3] providing equipped professional kitchen space to restaurants for the preparation of delivery-only meals. [4] This allows brick-and-mortar restaurants to expand their food delivery business without adding extra staff or space and allows the creation of restaurants with ...

  6. This California Kitchen Makes a Strong Case for Double Islands

    www.aol.com/california-kitchen-makes-strong-case...

    Secondary spaces like a butler’s and walk-in pantry allow the primary kitchen to stay tidy. When spending time together by day, a breakfast nook is an intimate setting with a calming view of the ...

  7. LYFE Kitchen - Wikipedia

    en.wikipedia.org/wiki/LYFE_Kitchen

    The first LYFE Kitchen in Memphis opened in 2015 and was the first LYFE Kitchen to have a bar. In 2016, another LYFE Kitchen opened in Memphis on South Main. However, in 2018, Gail Taggert, co-founder of L3 Hospitality, announced that Carlisle Corp. would be selling LYFE Kitchen brand back to the LYFE Kitchen franchisee based out of Chicago ...

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  9. The Kitchen (California restaurant) - Wikipedia

    en.wikipedia.org/wiki/The_Kitchen_(California...

    The Kitchen received its first Michelin star on June 3, 2019, becoming the first Michelin-starred restaurant in Sacramento. [2] The USA Today in August 2019 ranked it thirtieth out of its top thirty restaurants in the US, reviewed by 24/7 Wall St. [15] As of September 2021, The Kitchen remains the only Michelin-starred restaurant in the city. [16]

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