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Pages in category "Kitchen knife brands" The following 21 pages are in this category, out of 21 total. This list may not reflect recent changes. A. Aritsugu; C.
Kitchen knife brands (1 C, 20 P) Pages in category "Kitchenware brands" The following 122 pages are in this category, out of 122 total.
Designs vary considerably; the earliest tin openers were knives, adapted to open a tin as easily as possible. Tomato knife: Used to slice through tomatoes. A small serrated knife. Tongs: For gripping and lifting. Usually used to move items on hot surfaces, such as barbecues, or to select small or grouped items, such as sugar cubes or salad ...
A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough cleaver, a small paring knife, and a bread knife.
Sabatier is the maker's mark used by several kitchen knife manufacturers—by itself it is not a registered brand name. The name Sabatier is considered to imply a high-quality knife produced by one of a number of manufacturers in the Thiers region of France using a full forging process; the knives of some of these manufacturers are highly regarded.
Kitchen knife brands (1 C, 21 P) Pages in category "Kitchen knives" The following 17 pages are in this category, out of 17 total.
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