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  2. The Best Regional Rib Recipes in America - AOL

    www.aol.com/fantastic-regional-rib-recipes...

    The ribs are baked for 11 hours in a 250-degree oven with salt, pure maple syrup, and nothing else. ... The trick is to boil and then simmer the ribs before moving them to the grill. The ribs will ...

  3. How to Cook Juicy, Flavorful Ribs in the Oven - AOL

    www.aol.com/cook-juicy-flavorful-ribs-oven...

    Ceramics Rectangular Baking Dish. You want to cook ribs low and slow in the oven until their temperature reads between 170–180°. At this temperature, the fat and collagen in the ribs begin to ...

  4. Roast Spare Ribs with Toasted Garlic Recipe - AOL

    homepage.aol.com/food/recipes/roast-spare-ribs...

    Add the bouquet garni, then immerse the ribs and simmer for 30 minutes over medium-low heat, skimming regularly. Transfer the ribs to a flameproof roasting tin. Cover them with the marinade so that they are well coated, then roast the ribs in the oven for about 15 minutes, making sure the meat is well basted with the marinade.

  5. Katie Lee Biegel Preps Her 'Super Tender' Peach-Jalapeño Ribs ...

    www.aol.com/katie-lee-biegel-preps-her-151816729...

    Wrap ribs tightly with foil, and place on a baking sheet. Bake at 500º for 20 minutes, then reduce heat to 250º. Bake until fork-tender, 1 hour and 30 minutes to 2 hours.

  6. Easy Short Ribs Braised in Red Wine - AOL.com

    firefox-startpage.aol.com/food/recipes/easy...

    Transfer the short ribs to the casserole. Partially cover and cook over moderately low heat until very tender, about 2 hours. Transfer the ribs to a plate and remove the bones. Strain the sauce into a heatproof measuring cup and skim off the fat. Return the sauce to the casserole and boil until reduced to 2 cups, 10 minutes.

  7. Beef Braised Short Ribs Recipe - AOL

    firefox-startpage.aol.com/food/recipes/beef...

    Remove ribs and add scallions, garlic, both mustards, thyme, rosemary. Saute for approximately 2-3 minutes then add in the wine, beef broth and water. Bring to a boil and add back in the ribs. Remove from heat and place entire Dutch oven with lid in a 350 F oven and bake for 3 hours. Check at least once per hour and rotate the ribs.

  8. Roast Spare Ribs with Toasted Garlic Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/roast...

    Want to make Roast Spare Ribs with Toasted Garlic? Learn the ingredients and steps to follow to properly make the the best Roast Spare Ribs with Toasted Garlic? recipe for your family and friends.

  9. Spicy Baby Back Ribs Recipe - AOL

    firefox-startpage.aol.com/.../spicy-baby-back-ribs

    Heat the oven to 400°F. Line a large roasting pan with aluminum foil. Place the ribs into the pan and cover. Bake for 45 minutes. Uncover the pan and pour off any fat. Heat the oil in a 2-quart saucepan over medium heat. Add the onion and cook until it's tender. Stir in the soup, brown sugar, vinegar and hot pepper sauce and heat to a boil.

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