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2. These Are Our Editors' Favorite Outdoor Pizza Ovens from Ooni ...

   www.aol.com/lifestyle/best-outdoor-pizza-ovens...

   The Best Outdoor Pizza Ovens. Best Overall: Ooni Karu 16 Multi Fuel Outdoor Pizza Oven. Best Budget: Big Horn Outdoors Outdoor Pizza Oven. Best for Beginners: Solo Stove Pi Prime Outdoor Pizza ...

3. The best at-home pizza ovens of 2023 - AOL.com

   www.aol.com/news/best-home-pizza-ovens-2023...

   Location: outdoors (tabletop) | Fuel source: propane | Dimensions: 24.4 x 15.5 x 11.7 inches | Capacity: 12-inch round pizza | Weight: 20.20 pounds | Maximum temperature: 932 degrees Fahrenheit ...

4. This New Solo Stove Outdoor Pizza Oven Is on Sale for a ...

   www.aol.com/solo-stove-outdoor-pizza-oven...

   It stands to reason that the brand best-known for its top-notch smokeless fire pits can produce a terrific wood-burning pizza oven, made of stainless steel featuring a 13mm-thick reversible ...

5. Ooni (company) - Wikipedia

   en.wikipedia.org/wiki/Ooni_(company)

   The original Ooni was launched on Kickstarter in 2012. [7] [8] [10] [11] Since then, the company has had a number of other product launches on crowdfunding platforms.The company has launched several variations on the original Ooni oven, and the current model is called Fyra 12 - a wood-pellet-fired oven which heats up to 500 °C (932 °F) in 10 minutes and cooks a 12-inch Neapolitan-style pizza ...

6. Masonry oven - Wikipedia

   en.wikipedia.org/wiki/Masonry_oven

   A masonry oven, colloquially known as a brick oven or stone oven, is an oven consisting of a baking chamber made of fireproof brick, concrete, stone, clay ( clay oven ), or cob ( cob oven ). Though traditionally wood-fired, coal -fired ovens were common in the 19th century, and modern masonry ovens are often fired with natural gas or even ...

7. Pizza - Wikipedia

   en.wikipedia.org/wiki/Pizza

   In restaurants, pizza can be baked in an oven with fire bricks above the heat source, an electric deck oven, a conveyor belt oven, or, in traditional style in a wood or coal-fired brick oven. The pizza is slid into the oven on a long paddle, called " peel ", and baked directly on hot bricks, a screen (a round metal grate, typically aluminum ...