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  2. Spot (fish) - Wikipedia

    en.wikipedia.org/wiki/Spot_(fish)

    The spot ( Leiostomus xanthurus ), also known commonly as the spot croaker, [1] Norfolk spot [2] and the Virginia spot, is a species of small short-lived saltwater fish in the family Sciaenidae. The species inhabits estuary and coastal waters from Massachusetts to Texas, and derives its name from the prominent dark spot behind each gill.

  3. Fish as food - Wikipedia

    en.wikipedia.org/wiki/Fish_as_food

    In culinary and fishery contexts, fish may include so-called shellfish such as molluscs, crustaceans, and echinoderms; more expansively, seafood covers both fish and other marine life used as food. [ 1] Since 1961, the average annual increase in global apparent food fish consumption (3.2 percent) has outpaced population growth (1.6 percent) and ...

  4. Rabbitfish - Wikipedia

    en.wikipedia.org/wiki/Rabbitfish

    Rabbitfish can be important species for commercial fisheries, particularly the schooling species. The catch is largely sold fresh but juveniles may be dried or processed to make fish paste. Some species are used in aquaculture and some of the more colorful species are found in the aquarium trade. [6]

  5. Green chromide - Wikipedia

    en.wikipedia.org/wiki/Green_chromide

    The green chromide ( Etroplus suratensis) is a species of cichlid fish that is native to fresh and brackish water habitats in some parts in India such as Kerala, Goa, Chilika Lake in Odisha and Sri Lanka. The species was first described by Marcus Elieser Bloch in 1790. [ 2] This species and other members of the genus Etroplus are relatively ...

  6. Food pyramid (nutrition) - Wikipedia

    en.wikipedia.org/wiki/Food_pyramid_(nutrition)

    Food pyramid (nutrition) The USDA 's original food pyramid, from 1992 to 2005 [ 1] A food pyramid is a representation of the optimal number of servings to be eaten each day from each of the basic food groups. [ 2] The first pyramid was published in Sweden in 1974. [ 3][ 4][ 5] The 1992 pyramid introduced by the United States Department of ...

  7. Salmon - Wikipedia

    en.wikipedia.org/wiki/Salmon

    Salmon. Salmon ( / ˈsæmən /; pl.: salmon) is the common name for several commercially important species of euryhaline ray-finned fish from the genera Salmo and Oncorhynchus of the family Salmonidae, native to tributaries of the North Atlantic ( Salmo) and North Pacific ( Oncorhynchus) basins.

  8. Saddled seabream - Wikipedia

    en.wikipedia.org/wiki/Saddled_seabream

    The saddled seabream ( Oblada melanura ), also called the saddle bream or oblade, is a species of ray-finned fish belonging to the family Sparidae, which includes the seabreams and porgies. It is the only species in the monospecific genus Oblada. This species is found in the Eastern Atlantic Ocean. It is an important food fish within its range.

  9. Neocaridina davidi - Wikipedia

    en.wikipedia.org/wiki/Neocaridina_davidi

    Neocaridina davidi is a freshwater shrimp originating from eastern China and northern Taiwan and introduced in the rest of Taiwan, Japan, and Hawaii, which is commonly kept in aquaria. The natural coloration of the shrimp is green-brown, though a wide variety of color morphs exist, including red, yellow, orange, green, blue, violet and black ...