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  2. Beef Tenderloin with Aromatic Thai Spices Recipe - AOL

    homepage.aol.com/food/recipes/beef-tenderloin...

    1. In a small saucepan, heat the vegetable oil. Add the garlic and cook over low heat until pale golden and crisp, stirring constantly, about 3 minutes. Drain the garlic chips on paper towels and reserve the oil; let both cool to room temperature. 2. Using a sharp paring knife, make 1-inch slits all over the tenderloin steaks.

  3. Must-Have Spice Blends That Culinary Experts Swear By - AOL

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  4. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup is a sweet and tangy sauce, typically made from tomatoes, vinegar, a sweetener, and assorted seasonings and spices. Mostarda is an Italian condiment made of candied fruit and a mustard-flavored syrup. Olive oil and olives. Aioli – West Mediterranean sauce of garlic and oil; Ajvar – Balkan condiment; Amba – Mango pickle condiment

  5. Spiced beef - Wikipedia

    en.wikipedia.org/wiki/Spiced_beef

    The cut of beef in the Irish version varies according to different writers; cuts suggested include round, silverside, topside, [7] rump, [8] and brisket. [9] The meat is rubbed with some or all of the spices mentioned above, [ 8 ] [ 9 ] and then usually boiled, broiled or semi- steamed in water, Guinness (or a similar stout ). [ 7 ]

  6. Seasoning - Wikipedia

    en.wikipedia.org/wiki/Seasoning

    Seasonings have also been used for non-culinary purposes throughout history. Cinnamon, for example, was widely utilized in the production of Kyphi, a perfume used in ancient Egypt. [5] Other herbs and spices have also been used in a variety of historical medicinal treatments, such as those described in Ebers Papyrus. [6]

  7. 19 Essential Spices the Zakarians Think Every Pantry Should Have

    www.aol.com/lifestyle/food-19-essential-spices-z...

    Geoffrey and Margaret Zakarian may have opened restaurants like The Lambs Club, The National and The Palm Court, but the couple also appreciate the value of a delicious home cooked meal. Many of ...

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