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Legionella is a genus of gram-negative bacteria that can be seen using a silver stain or grown in a special media that contains cysteine, an amino acid.It is known to cause legionellosis [3] (all illnesses caused by Legionella) including a pneumonia-type illness called Legionnaires' disease and a mild flu-like illness called Pontiac fever. [3]
Legionella pneumophila, the primary causative agent for Legionnaire's disease, is an aerobic, pleomorphic, flagellated, non-spore-forming, Gram-negative bacterium. [1] [2] L. pneumophila is a intracellular parasite that preferentially infects soil amoebae and freshwater protozoa for replication.
Legionella spp. enter the lungs either by aspiration of contaminated water or inhalation of aerosolized contaminated water or soil. In the lung, the bacteria are consumed by macrophages, a type of white blood cell, inside of which the Legionella bacteria multiply, causing the death of the macrophage. Once the macrophage dies, the bacteria are ...
Legionella has been shown to survive inside of an encysted amoeba host in chlorine treated water, and can release from the host in respirable vesicles when treated with biocides, with each vesicle possibly containing hundreds of legionella bacteria spread by aerosolized water. [9]
Legionella is often present in small quantities in the water cruise lines pick up in port for drinking, use in showers and amenities like whirlpool spas, but not high enough to make people sick ...
Since that time, other species of Legionella that cause Pontiac fever have been identified, most notably in New Zealand, in 2007 where Legionella longbeachae was discovered. The New Zealand outbreak also marked the first time Pontiac fever had been traced to potting soil. [citation needed]
Legionella bacteria is spread through the air when an individual breathes in a mist that contains the bacteria. Some water samples at the Peregrine Senior Living Facility tested positive for ...
Temperature affects the survival of Legionella as follows: [93] 70 to 80 °C (158 to 176 °F): Disinfection range; At 66 °C (151 °F): Legionellae die within 2 minutes; At 60 °C (140 °F): They die within 32 minutes; At 55 °C (131 °F): They die within 5 to 6 hours; Above 50 °C (122 °F): They can survive but do not multiply