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2. Shortcrust pastry - Wikipedia

   en.wikipedia.org/wiki/Shortcrust_pastry

   Pie crimper from the 1800s Closeup of peekaboo lattice. A pie crust edge is often crimped to provide visual interest, and in the case of a two-crust pie in order to seal the top and bottom crusts together to prevent the filling from leaking. [6] [7] Crimping can be done by hand, pinching the two crusts together to create a ruffled edge, or with ...

3. Make Your Best Pie Crust Ever With These Tips From ... - AOL

   www.aol.com/best-pie-crust-ever-tips-202415313.html

   I use 2 ½ cups of flour for two discs that make one 9-inch double-crusted pie or two 9- or 10-inch tarts or single-crust pies. Salt: Don’t forget the salt! I use salt to season everything ...

4. Which ‘Secret’ Ingredients Will Actually Make Your Piecrust ...

   www.aol.com/secret-ingredients-actually-piecrust...

   For this reason, an all-butter piecrust is often considered the holy grail of pie, but a combination of butter and shortening or lard can make for a best-of-both-worlds crust.

5. We Tried 13 Store-Bought Pie Crusts and the Winner Is Ina ...

   www.aol.com/lifestyle/tried-13-store-bought-pie...

   Our first pie crust made with a little bit of butter, finally! Trader Joe's uses butter and palm oil for their crusts and we could taste the difference. "Delicious. Savory, flaky and buttery.

6. Four'n Twenty - Wikipedia

   en.wikipedia.org/wiki/Four'n_Twenty

   The classic Four'n Twenty pie is filled with mutton and beef (a minimum of 25%, per Food Standards Australia New Zealand regulations), mostly shoulder meat, in a spiced gravy with carrot and onion. [1] The crust is a flour and margarine shortcrust pastry, with the upper crust additionally rolled and folded to make it slightly flaky. [1]

7. The Viral No-Roll Pie Crust Trick We Wish We’d Known About Sooner

   www.aol.com/lifestyle/viral-no-roll-pie-crust...

   After you get the crust made, it usually needs to chill out in the fridge for a while to hydrate the flour and chill the butter back up. And then there's the rolling.

8. We Asked Southern Living Test Kitchen Pros Their Favorite ...

   www.aol.com/lifestyle/asked-southern-living-test...

   Recipes To Try With Store-Bought Pie Crust Whether you're using your favorite homemade crust or sneaking by with a store-bough one, here are some pies you simply can't miss: Easy Peach Pie

9. How to make homemade pie crust and Dulce de Leche Apple Pie ...

   www.aol.com/homemade-pie-crust-dulce-leche...

   Pie crust’s secret weapon is its fat content, which helps impart both flavor and delicate flakiness. This recipe uses a mix of butter and lard, which hits a sweet spot between flavor and flakiness.