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  2. Master This Two-Step Hard-Boiled Egg Method Just in ... - AOL

    www.aol.com/master-two-step-hard-boiled...

    There are three ways to make hard-boiled eggs: ... Harold McGee suggests adding a 1/2 tsp baking soda to the water, which will raise the Ph levels and possibly make them easier to peel.

  3. Have You Heard of Shoofly Pie? It'll Have Everyone Begging ...

    www.aol.com/fall-love-pennsylvania-dutch-classic...

    large egg. 1/2 tsp. baking soda. 3/4 c. boiling water. Ice cream, for serving (optional) Directions. For the crust: Preheat the oven to 400℉. Line a baking sheet with parchment paper.

  4. Household Products That Are a Complete Waste of Money

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    Instead: Perfectly boiled eggs can be made by, well, boiling them. Simply reduce or increase the cooking time for soft, medium, or hard-boiled; poach an egg with a slotted spoon and an inch and a ...

  5. Sodium bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Sodium_bicarbonate

    Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3. It is a salt composed of a sodium cation ( Na + ) and a bicarbonate anion ( HCO 3 − ).

  6. This is the best way to boil an egg - AOL

    www.aol.com/article/2016/03/10/this-is-the-best...

    To boil eggs with a cold start, I took eggs straight out of the fridge, set them in a pot of cold water, brought them to a boil, then turned them down to the lowest possible setting on the stove. ...

  7. Devil's food cake - Wikipedia

    en.wikipedia.org/wiki/Devil's_food_cake

    Devil's food cake is sometimes distinguished from other chocolate cakes by the use of additional baking soda (sodium bicarbonate), which raises the pH level and makes the cake a deeper and darker mahogany color. [4] Devil's food cake incorporates butter (or a substitute), flour, and less egg than other chocolate cakes. [4]

  8. The Trick to Hard and Soft Boiled Eggs - AOL

    www.aol.com/lifestyle/food-trick-hard-and-soft...

    To soft boil your eggs, bring a pot of water to a boil. Add the eggs quickly but gently into the water with a spoon. Turn the heat off, cover the pot and set your timer for 4 to 6 minutes ...

  9. Boiled egg - Wikipedia

    en.wikipedia.org/wiki/Boiled_egg

    Boiled eggs are typically from a chicken, and are cooked with their shells unbroken, usually by immersion in boiling water. Hard-boiled or hard-cooked eggs are cooked so that the egg white and egg yolk both solidify, while soft-boiled eggs may leave the yolk, and sometimes the white, at least partially liquid and raw.

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