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  2. Vikas Khanna Shares a One-Pot Coconut Chicken Recipe Perfect ...

    www.aol.com/vikas-khanna-shares-one-pot...

    Cook, uncovered, turning chicken occasionally, until sauce is completely reduced and a thermometer inserted into thickest part of chicken registers at least 165°, 1 hour to 1 hour, 20 minutes.

  3. 85 Finger Foods & Appetizers For The Best Party Ever - AOL

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    Tender shredded rotisserie chicken gets tossed in a spicy-sweet peanut sauce, stuffed in a crispy baked wonton shell, and topped with bright, colorful, and crunchy veggies to make this easy two ...

  4. 80 Easy Date Night Dinners That Beat A Fancy Restaurant - AOL

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    BBQ Sheet-Pan Chicken. BBQ sauce and chicken go together like peanut butter and jelly: an undeniable classic combo that hits the mark every single time.

  5. How to Make Chicken Tenders That Taste Like They Came ... - AOL

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    The tips and tricks you need to make the best DIY tenders. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach ...

  6. 18 Chicken Tenderloin Recipes—Like Copycat Olive Garden ...

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    Copycat Olive Garden Chicken Scampi. In a ranking of history’s best flavor trios, the ingredients that feature prominently in scampi (garlic, white wine, and butter) score way up there with ...

  7. Chicken tenders - Wikipedia

    en.wikipedia.org/wiki/Chicken_tenders

    Chicken tenders are sometimes grilled rather than fried; they may accompany salads or pasta. [15]The chicken tenders invented at the Puritan Backroom in 1974 were marinated in duck sauce, and marinated "Manchester chicken tenders" can be found at other restaurants in the Manchester area.

  8. 75 fall recipes to cook right now - AOL

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    Top with garlic, chopped pecans, grated Parmesan, scallions, chili flakes and olive oil, then bake until the squash is fork-tender and deeply golden brown. Penne with Roasted Butternut Squash ...

  9. Coconut Chicken Tenders with Creamy Caribbean Salsa - AOL

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    This coconut chicken tenders recipe is such a fun change of pace. The salsa's tropical flavor makes the dish fresh and bright. —Jane Estrin, Jacksonville, Florida

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