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When the plant is fully grown, the leaves, twigs, and flowering apices are often extracted for use in these areas. [34] The leaves are used to flavor various foods, such as stuffing and roasted meats. [35] Rosemary, along with holly and ivy, was commonly used for Christmas decorations in the 17th century. [36]
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Salvia jordanii differs from the well-known herb rosemary in its smaller leaves, only 5–15 mm (0.20–0.59 in) long and less than 2 mm (0.079 in) broad, and densely hairy flower stems. It also tends to be lower-growing, often under 25 cm (9.8 in) tall and prostrate, and never exceeding 1 m (3 ft 3 in) tall ( S. rosmarinus can reach 1.5 m (4 ...
Rosemary has such a nice pine scent that it makes a beautiful tabletop plant during the holidays. It's often sheared into a tree or topiary shape. Make sure to give it bright light, and let it dry ...
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Dampiera rosmarinifolia, commonly known as rosemary dampiera, [2] is a flowering plant in the family Goodeniaceae.It is a perennial subshrub with linear leaves, mauve or purple flowers borne in leaf axils.
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