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  2. Canarium ovatum - Wikipedia

    en.wikipedia.org/wiki/Canarium_ovatum

    When raw, its flavor resembles that of roasted pumpkin seed, and when roasted, its nutty flavor and waxy texture make it similar to the pine nut. [14] Research from the Institute of Plant Breeding, University of the Philippines Los Baños, describes pili nuts of high quality as large, round kernel, and a thin pulp and shell. The contents should ...

  3. The Surprising Nut That's Highest in Protein - AOL

    www.aol.com/lifestyle/surprising-nut-thats...

    The big Brazil nut has 4 grams of protein per ounce — but because of their size, that translates to just one or two nuts in a serving. They're also high in selenium — one nut provides more ...

  4. Brazil nut - Wikipedia

    en.wikipedia.org/wiki/Brazil_nut

    Brazil nuts are a particularly rich source of selenium, with just 28 g (1 oz) supplying 544 micrograms of selenium or 10 times the DV of 55 micrograms. [37] [38] However, the amount of selenium within batches of nuts may vary considerably. [39] The high selenium content is used as a biomarker in studies of selenium intake and deficiency.

  5. Vigna subterranea - Wikipedia

    en.wikipedia.org/wiki/Vigna_subterranea

    Overall, the hulls of the crop were the optimum source of flavonoids and tannins: the brown and red hulls had the highest concentration of flavonoids compared to whole and dehulled, with the highest flavonoid concentration being rutin at 24.46 mg g−1 found in brown hulls and myricetin at 1.80 mg g−1 found in red hulls.

  6. The 9 Highest Protein Nuts to Snack on Daily - AOL

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  7. Dietitians debunk 7 myths about nuts, including ... - AOL

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    Myth #2: Nuts lead to weight gain since they’re high in calories It’s true that nuts are more calorie dense than many foods. For example, an ounce of almonds contains about 165 calories .

  8. Mongongo - Wikipedia

    en.wikipedia.org/wiki/Mongongo

    Alternatively, nuts are collected from elephant dung; the hard nuts survive intact through the digestive process after the elephant has consumed and digested them. [5] Once dry, the outer shell cracks easily, revealing the nut, encased within a soft inner shell. The nuts are either eaten intact, or pounded as ingredients in other dishes.

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