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Beat together butter, brown sugar and granulated sugar with an electric mixer on medium speed until light and fluffy, 3 to 4 minutes, stopping to scrape down sides of bowl as needed. Beat in egg ...
The Taste of Home Test Kitchen loves these ultimate chocolate chip cookies.On its own, this recipe is delicious. It’s also a great canvas for customization. Ingredients. 1 cup butter, softened ...
(3.4-oz.) box instant butterscotch pudding mix. 1 c. (2 sticks) salted butter, at room temperature. 3/4 c. packed dark brown sugar. 1/4 c. granulated sugar. 2. large eggs, at room temperature. 1 ...
Preheat the oven to 375?F/190°C/gas 5. Line two baking sheet/trays with parchment/baking paper. Cream butter and both sugars together with an electric mixer on medium-high speed until light and fluffy, about 3 minutes.
A close-up of a chocolate chip cookie. A chocolate chip cookie is a drop cookie that features chocolate chips or chocolate morsels as its distinguishing ingredient. Chocolate chip cookies are claimed to have originated in the United States in 1938, when Ruth Graves Wakefield chopped up a Nestlé semi-sweet chocolate bar and added the chopped chocolate to a cookie recipe; however, historical ...
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Snickerdoodles, chocolate chip, sugar and thumbprints can all be made using the same simple dough. Here's the only cookie dough recipe you need. This buttery, vanilla dough does it all.
Preheat the oven to 350ºF. Line two baking sheets with nonstick silicone baking sheets or parchment paper. (Alternatively, use nonstick baking sheets or lightly butter conventional baking sheets.)
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