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  2. Near-infrared spectroscopy - Wikipedia

    en.wikipedia.org/wiki/Near-infrared_spectroscopy

    NIR absorption bands are typically 10–100 times weaker than the corresponding fundamental mid-IR absorption band.) [4] The lower absorption allows NIR radiation to penetrate much further into a sample than mid infrared radiation. Near-infrared spectroscopy is, therefore, not a particularly sensitive technique, but it can be very useful in ...

  3. Goff–Gratch equation - Wikipedia

    en.wikipedia.org/wiki/Goff–Gratch_equation

    e * is the saturation water vapor pressure T is the absolute air temperature in kelvins T st is the steam-point (i.e. boiling point at 1 atm.) temperature (373.15 K) e * st is e * at the steam-point pressure (1 atm = 1013.25 hPa) Similarly, the correlation for the saturation water vapor pressure over ice is:

  4. Normalized difference water index - Wikipedia

    en.wikipedia.org/wiki/Normalized_Difference...

    McFeeters index: If looking for water bodies or change in water level (e.g. flooding), then it is advisable to use the green and NIR spectral bands [18] or green and SWIR spectral bands. Modification of normalised difference water index (MNDWI) has been suggested for improved detection of open water by replacing NIR spectral band with SWIR. [19]

  5. Hydrofluoroether - Wikipedia

    en.wikipedia.org/wiki/Hydrofluoroether

    Industrial uses are many and varied, including: Vapor de-greasing solvent; Refrigerant and heat-transfer fluid; Anhydrous fluid cleaner; They are sometimes applied as blends such as HFE 7100, which is a mixture of methyl nonafluorobutyl ether (methoxyperfluorobutane) and methyl nonafluoroisobutyl ether.

  6. CT Value - Wikipedia

    en.wikipedia.org/wiki/CT_Value

    CT Values are an important part of calculating disinfectant dosage for the chlorination of drinking water. A CT value is the product of the concentration of a disinfectant (e.g. free chlorine) and the contact time with the water being disinfected. It is typically expressed in units of mg-min/L.

  7. Reduced properties - Wikipedia

    en.wikipedia.org/wiki/Reduced_properties

    The reduced temperature of a fluid is its actual temperature, divided by its critical temperature: [1] = where the actual temperature and critical temperature are expressed in absolute temperature scales (either Kelvin or Rankine). Both the reduced temperature and the reduced pressure are often used in thermodynamical formulas like the Peng ...

  8. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  9. Phase rule - Wikipedia

    en.wikipedia.org/wiki/Phase_rule

    In thermodynamics, the phase rule is a general principle governing multi-component, multi-phase systems in thermodynamic equilibrium.For a system without chemical reactions, it relates the number of freely varying intensive properties (F) to the number of components (C), the number of phases (P), and number of ways of performing work on the system (N): [1] [2] [3]: 123–125