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2. This Protein-Packed Food May Slow Brain Aging, Per New Study

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   A study published in ‘Nutrients’ links eggs with a lower risk of cognitive decline and better brain health. Dietitians explain the link—and share recipe ideas. This Protein-Packed Food May ...

3. Eggs Could Prevent Memory Loss and Lower Risk of Dementia - AOL

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   Eggs are a breakfast staple, but they boast a whole lot of nutrients as well. Eggs provide an excellent source of lutein and zeaxanthin, which have been found to improve cognitive function in ...

4. Eggs now qualify as ‘healthy’ food, FDA says: Here’s why

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   The U.S. Food and Drug Administration (FDA) now classifies eggs as a “healthy, nutrient-dense" food, according to a new proposed rule. Registered dietitians react to the change.

5. Nutrition and cognition - Wikipedia

   en.wikipedia.org/wiki/Nutrition_and_cognition

   Relatively speaking, the brain consumes an immense amount of energy in comparison to the rest of the body. The mechanisms involved in the transfer of energy from foods to neurons are likely to be fundamental to the control of brain function. [1] Human bodily processes, including the brain, all require both macronutrients, as well as ...

6. Eggs and brains - Wikipedia

   en.wikipedia.org/wiki/Eggs_and_brains

   Roughly chopped pig's brain mixed with egg and curry paste. Eggs 'n' brains is a breakfast meal consisting of pork brains (or those of another mammal) and scrambled eggs. [1] It is a dish of Portuguese cuisine known as omolete de mioleira [2] (English: brain omelette). In Austria, the dish is known as Hirn mit Ei ("calf's brain with eggs") [3 ...

7. Ovotransferrin - Wikipedia

   en.wikipedia.org/wiki/Ovotransferrin

   Egg white albumen is composed of multiple proteins, of which ovotransferrin is the most heat reliable. It has a molecular weight of 76,000 daltons and contains about 700 amino acids . Ovotransferrin makes up approximately 13% of egg albumen (in contrast to ovalbumin , which comprises 54%). [ 2 ]

8. Vitellogenin - Wikipedia

   en.wikipedia.org/wiki/Vitellogenin

   Vitellogenin provides the major egg yolk protein that is a source of nutrients during early development of egg-laying vertebrates and invertebrates.Although vitellogenin also carries some lipid for deposition in the yolk, the primary mechanism for deposition of yolk lipid is instead via VLDLs, at least in birds and reptiles. [4]

9. 22 health care predictions for 2025 from medical researchers

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   Co-Founder, McCance Center for Brain Health Massachusetts General Hospital. 6. "I foresee advances on several fronts of dementia care as a major theme for health care in 2025. This includes AI ...