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Indomie is an instant noodle brand produced by the Indonesian company Indofood, [1] the largest instant noodle manufacturer in the world with 16 factories. Over 28 billion packets of Indomie are produced annually, [citation needed] and exported to more than 90 countries.
Nunuk Nuraini (1961 – 27 January 2021), also known as Bu Nunuk ("Mrs. Nunuk"), was an Indonesian food scientist who invented Indomie's mi goreng-flavor instant noodles. [1] [2] West Java governor Ridwan Kamil called her pahlawan bagi anak-anak kos ("hero for the boarding house kids"). [3] [4] The mi goreng flavor is described as a "cult ...
The Neolithic founder crops (or primary domesticates) are the eight plant species that were domesticated by early Holocene (Pre-Pottery Neolithic A and Pre-Pottery Neolithic B) farming communities in the Fertile Crescent region of southwest Asia, and which formed the basis of systematic agriculture in the Middle East, North Africa, India ...
The most popular hypothesis for the origin and spread of the language is the Kurgan hypothesis, which postulates an origin in the Pontic–Caspian steppe of Eastern Europe. The existence of PIE was first postulated in the 18th century by Sir William Jones , who observed the similarities between Sanskrit , Ancient Greek , and Latin .
A genetic study from the Universitat Autònoma de Barcelona (2015) favors Gimbutas's Kurgan hypothesis over Renfrew's Anatolian hypothesis but "does not reveal the precise origin of PIE, nor does it clarify the impact Kurgan migrations had on different parts of Europe". [19] Lazaridis et al. (2016) noted on the origins of Ancestral North ...
The Proto-Indo-European homeland was the prehistoric linguistic homeland of the Proto-Indo-European language (PIE). From this region, its speakers migrated east and west, and formed the proto-communities of the different branches of the Indo-European language family.
David Reich (2018), noting the presence of some Indo-European languages (such as Hittite) in parts of ancient Anatolia, argues that "the most likely location of the population that first spoke an Indo-European language was south of the Caucasus Mountains, perhaps in present-day Iran or Armenia, because ancient DNA from people who lived there ...
Mie goreng (Indonesian: mi goreng; meaning "fried noodles" [2]), also known as bakmi goreng, [3] is an Indonesian stir-fried noodle dish. It is made with thin yellow noodles stir-fried in cooking oil with garlic, onion or shallots, fried prawn, chicken, beef, or sliced bakso (meatballs), chili, Chinese cabbage, cabbages, tomatoes, egg, and other vegetables.