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1.2 Differences between rye and bourbon. 1.3 Other Styles. 2 Canadian rye whisky. 3 Rye elsewhere. ... Rye whiskey can refer to two different, but related, types of ...
Rye whiskey: made from mash that consists of at least 51% rye; Rye malt whiskey: made from mash that consists of at least 51% malted rye; Wheat whiskey: made from mash that consists of at least 51% wheat; These types of American whiskey must be distilled to no more than 80% alcohol by volume, and barrelled at no more than 125 proof. Only water ...
Historically, in Canada, corn-based whisky that had some rye grain added to the mash bill to give it more flavour came to be called "rye". [3]The regulations under Canada's Food and Drugs Act stipulate the minimum conditions that must be met in order to label a product as "Canadian Whisky" or "Canadian Rye Whisky" (or "Rye Whisky")—these are also upheld internationally through geographical ...
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Rye malt whiskey, under US regulations, is a whiskey produced via a mash primarily consisting of malted rye. [1] It is distinct from rye whiskey due to the malting step, and is distinct from unqualified malt whiskey , which is made from malted barley , not rye.
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