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  2. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Get the Slow Cooker Beef Barley Stew recipe at A Farmgirl's Dabbles. A Farmgirl's Dabbles. Slow Cooker Cauliflower Soup. Look for pre-cut cauliflower at the supermarket to make this recipe even ...

  3. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

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    Get the recipe for Slow Cooker Beef Stew. Ian Palmer. Slow Cooker Mac and Cheese. Ten minutes of work, and a little bit of waiting, and you have a dish that'll happily feed many.

  4. 200 Best Crock Pot Recipes and Easy Slow Cooker Dinner ... - AOL

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    Set-it-and-forget-it dinners in 2024. It's hard to go wrong with a hearty helping of chili scooped right into a crinkly single-serving bag of crunchy, salty corn chips and topped with all the fixings.

  5. 80 best slow-cooker recipes for cozy meals at home - AOL

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    Skip the oven and make homemade pizza in the slow-cooker.The deep dish-style thick crust cooks at the bottom of the slow cooker, while the toppings such as mozzarella, pepperoni and pickled ...

  6. List of stews - Wikipedia

    en.wikipedia.org/wiki/List_of_stews

    This is a list of notable stews.A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables, such as carrots, potatoes, beans, onions, peppers, tomatoes, etc., and frequently with meat, especially tougher meats suitable for moist, slow cooking, such as beef chuck or round.

  7. Make These Comforting Beef Recipes Right in Your Slow Cooker

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  8. 50 Easy Slow Cooker Dinners That Truly Are 'Set It and ... - AOL

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    This Hungarian beef stew is like a hug in food form, with rich and comforting flavors that seep deep into tender chunks of slow-cooked meat. ... If you want to save time, forgo browning the meat ...

  9. Rump steak - Wikipedia

    en.wikipedia.org/wiki/Rump_steak

    Rump steak is a cut of beef. The rump is the division between the leg and the chine cut right through the aitch bone. It may refer to: A steak from the top half of an American-cut round steak primal; A British- or Australian-cut steak from the rump primal, largely equivalent to the American sirloin

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