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2. 5 egg substitutes for cooking and baking that are, well ... - AOL

   www.aol.com/news/5-egg-substitutes-cooking...

   Freeman suggests applesauce, other fruit (bananas and soaked and dried cranberries) or black beans, and says roughly 1/4 cup will equate to one egg when it comes to baking.

3. Forgot To Buy Eggs? Try Baking With These Pantry Swaps ... - AOL

   www.aol.com/forgot-buy-eggs-try-baking-211000164...

   Eggs can be replaced in your recipes for things like yogurt, nut butter, baking powder, and more. ... The Best Egg Substitutes For Baking Sarah Ceniceros. ... vegan version of an egg.

4. What Is a Flax Egg? How to Make This Vegan Egg Substitute - AOL

   www.aol.com/flax-egg-vegan-egg-substitute...

   It’s true, eggs are one of the most versatile foods out there, especially when it comes to baking. The good news is there’s an all-natural, vegan egg substitute that culinary experts and ...

5. Egg substitutes - Wikipedia

   en.wikipedia.org/wiki/Egg_substitutes

   Egg substitutes are food products which can be used to replace eggs in cooking and baking. Common reasons a cook may choose to use an egg substitute instead of egg(s) include having an egg allergy, adhering to a vegan diet or a vegetarian diet of a type that omits eggs, having concerns about the level of animal welfare or environmental burden ...

6. Aquafaba - Wikipedia

   en.wikipedia.org/wiki/Aquafaba

   Around the same time, vegan food enthusiast Goose Wohlt discovered that the cooking liquid can replace egg white without the need for stabilizers. In March 2015 he published a recipe for egg-free meringue using only chickpea liquid and sugar. [10] A few days later, a Facebook group was created to encourage development and popularize the egg ...

7. Veganism - Wikipedia

   en.wikipedia.org/wiki/Veganism

   As of 2019 in the U.S., many vegan egg substitutes were available, including products used for "scrambled" eggs, cakes, cookies, and doughnuts. [188] [189] Baking powder, silken (soft) tofu, mashed potato, bananas, flaxseeds, and aquafaba from chickpeas can also be used as egg substitutes. Which one of these works depends on the egg property ...

8. No Eggs? No Problem! There Are Plenty of Substitutes in Your ...

   www.aol.com/no-eggs-no-problem-plenty-181600115.html

   It's ideal for recipes where eggs are the only leavener, such as quick breads like muffins and scones. 1 1/2 tablespoons vegetable oil + 1 teaspoon baking powder + 1 1/2 tablespoons water = 1 egg ...

9. Lacto-ovo vegetarianism - Wikipedia

   en.wikipedia.org/wiki/Lacto-ovo_vegetarianism

   The Bible Christian Church promoted the use of eggs, dairy and honey as God's given food per "the promised land flowing with milk and honey" (Exodus 3:8). [13] Many Seventh-day Adventist followers are ovo-lacto vegetarians and have recommended a vegetarian diet, which may include milk products and eggs, since late 19th century. [14]