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2. Break Out the Crock Pot: These Slow Cooker Recipes Work All ...

   www.aol.com/break-crock-pot-slow-cooker...

   Get the recipe for Slow Cooker Beef Stew. ... and pickled red onions. Get the recipe for Red-Eye Brisket Stew. ... Get the recipe for Slow Cooker Lasagna Soup at Natasha's Kitchen.

3. Slow-Cooked Autumn Brisket Recipe - AOL

   homepage.aol.com/food/recipes/slow-cooked-autumn...

   Place the brisket in a 6-quart slow cooker. Top with the cabbage, sweet potato, onion and apple. Stir the soup, water and caraway seed, if desired, in a small bowl. Pour the soup mixture over the brisket and vegetable mixture. Cover and cook on LOW for 8 to 9 hours* or until the brisket is fork-tender. Season as desired. *Or on HIGH for 4 to 5 ...

4. Slow-Cooked Autumn Brisket Recipe - AOL

   www.aol.com/food/recipes/slow-cooked-autumn-brisket

   1 boneless beef brisket (about 3 pounds); 1 small head cabbage (about 1 pound), cut into 8 wedges; 1 large sweet potato (about 3/4 pound), peeled and cut into 1-inch pieces; 1 large onion, cut ...

5. 75 Easy Christmas Dinner Ideas That Anyone Can Cook (and ...

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   My favorite recipes include French onion brisket, slow cooker turkey breast with orange and herbs and whole roasted chipotle chicken. ... Get the recipe. 45. Cheater’s Slow Cooker Beef ...

6. List of regional dishes of the United States - Wikipedia

   en.wikipedia.org/wiki/List_of_regional_dishes_of...

   Italian beef: Midwest Chicago A sandwich of thin slices of seasoned roast beef, dripping with meat juices, on a dense, long Italian-style roll. [268] Jibarito: Midwest Chicago A jibarito (/ ˌ h iː b ə ˈ r iː t oʊ / HEE-bə-REE-toh) is a sandwich, inspired by the cuisine of Puerto Rico, made with flattened, fried green plantains instead of ...

7. List of Cook's Country episodes - Wikipedia

   en.wikipedia.org/wiki/List_of_Cook's_Country...

   Recipes for grilled sausages with bell peppers and onions, and ballpark pretzels. Featuring an Equipment Review covering paper plates a Tasting Lab on whole wheat bread. 133

8. Slow Cooker Brisket - AOL

   www.aol.com/news/2014-12-29-slow-cooker-brisket...

   Return the beef to the pot, fat-side up. Pour in enough water to come at least 2/3's of the way up the beef. Cover and braise in the oven for 2 hours, until tender.

9. Steak au poivre - Wikipedia

   en.wikipedia.org/wiki/Steak_au_poivre

   Steak au poivre (French pronunciation: [stɛk o pwavʁ], Quebec French pronunciation: [stei̯k o pwɑːvʁ]), or pepper steak, is a French dish that consists of a steak, traditionally a filet mignon, coated with coarsely cracked peppercorns. [1] [2] The peppercorns form a crust on the steak when cooked and provide a pungent counterpoint to the ...