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  2. Easy recipes to try this week: Moroccan chicken meatballs and ...

    www.aol.com/easy-recipes-try-week-moroccan...

    Makes: about 2 cups Ingredients. 1 cup plain whole-milk Greek yogurt. 4 ounces feta cheese, crumbled. 1 tablespoon extra-virgin olive oil. 2 tablespoons chopped leafy fresh herbs, such as basil ...

  3. How to Make Sfinge (Moroccan Doughnuts) - AOL

    www.aol.com/sfinge-moroccan-doughnuts-160939930.html

    Danielle Renov, food blogger and author of the cookbook Peas, Love and Carrots shared her recipe for these Moroccan deep-fried delights. Danielle grew up eating sfinge with her family during Hanukkah.

  4. List of Moroccan dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Moroccan_dishes

    Triangular or cylinder-shaped savory or sweet pastry covered with warqa (a paper-thin Moroccan dough) [2] [3] and stuffed with almond paste. [3] Faqqas: Dessert A type of macaroon made with semolina flour. [1] Ghoriba (Ghriyyaba) Dessert Biscuits flavored with aniseed and sesame seeds, or almonds and raisins. [1] Keneffa: Dessert A variety of ...

  5. 80 Easy Ways To Cook Rice (That Prove It's Way More Than A ...

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    Here, a simple combination of fresh aromatics, white wine, and seafood stock transforms humble Italian rice grains into the dreamy, cheesy, luscious rice porridge that we’ve all come to love.

  6. Maghrebi cuisine - Wikipedia

    en.wikipedia.org/wiki/Maghrebi_cuisine

    The use of legumes, nuts, fruits and spices is very prominent. [10] Salt-preserved lemons (l'hamd mrakad) and so-called "oil-cured" olives are distinctive elements of the cuisine. [9] The best-known Maghrebi dish abroad is couscous, [12] made from wheat semolina. [11]

  7. Muhallebi - Wikipedia

    en.wikipedia.org/wiki/Muhallebi

    The earliest recipes, dating to the 10th century, featured three versions: milk thickened with ground rice, milk with rice grains and chicken, and an egg custard without rice. [2] Early recipes for muhallabiyya include a work attributed to Ibn Sayyar al-Warraq of Baghdad [3] and two 13th-century Arab cookbooks, one by al-Baghdadi and another ...

  8. 57 Hanukkah Recipes For Your Best Holiday Meal Yet

    www.aol.com/57-hanukkah-recipes-best-holiday...

    As the Jewish Festival of Lights, or Hanukkah, is fast approaching (December 25, 2024 to January 2, 2025), we’re looking forward to playing dreidel (and winning gelt!), lighting the menorah with ...

  9. Arab cuisine - Wikipedia

    en.wikipedia.org/wiki/Arab_cuisine

    The main ingredients used include olive oil, za'atar, garlic, olives, and rice, and common dishes include a wide array of mezze or bread dips, stuffings, and side dishes such as hummus, falafel, ful, tabouleh, labaneh, and baba ghanoush. Tabbouleh. Salads are also often seasoned with lemon juice or pomegranate molasses. Most often, foods are ...

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