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  2. Phosgene - Wikipedia

    en.wikipedia.org/wiki/Phosgene

    The odor detection threshold for phosgene is 0.4 ppm, four times the threshold limit value (time weighted average). Its high toxicity arises from the action of the phosgene on the −OH , −NH 2 and −SH groups of the proteins in pulmonary alveoli (the site of gas exchange), respectively forming ester, amide and thioester functional groups in ...

  3. Permissible exposure limit - Wikipedia

    en.wikipedia.org/wiki/Permissible_exposure_limit

    Threshold Limit Values (TLVs), often determined by the American Conference of Governmental Industrial Hygienists (ACGHI), is a key component in determining the PEL. [11] [10] Other things that contribute to determining the PEL are toxicity and particle size. [10] PELs for chemicals are measured in mg/M 3 (milligrams per cubic meter). [2]

  4. Threshold limit value - Wikipedia

    en.wikipedia.org/wiki/Threshold_limit_value

    Threshold limit value − time-weighted average (TLV-TWA): The average exposure on the basis of a 8 hours per day, 40 hours per week work schedule. Threshold limit value − short-term exposure limit (TLV-STEL): A 15-minute TWA exposure that should not be exceeded at any time during a workday, even if the 8-hour TWA is within the TLV-TWA.

  5. List of reagent testing color charts - Wikipedia

    en.wikipedia.org/wiki/List_of_reagent_testing...

    It is advised to check the references for photos of reaction results. [1] Reagent testers might show the colour of the desired substance while not showing a different colour for a more dangerous additive. [2] For this reason it is essential to use multiple different tests to show all adulterants.

  6. Here's how many Americans die from foodborne illnesses each year

    www.aol.com/news/heres-many-americans-die-food...

    For every case of salmonella detected through a lab test, for example, 29 illnesses are caused by the bacteria, the CDC estimates. Last year, ...

  7. Odor detection threshold - Wikipedia

    en.wikipedia.org/wiki/Odor_detection_threshold

    Odor threshold value (OTV) (also aroma threshold value (ATV), Flavor threshold) is defined as the most minimal concentration of a substance that can be detected by a human nose. Some substances can be detected when their concentration is only few milligrams per 1000 tonnes, which is less than a drop in an Olympic swimming pool. Odor threshold ...

  8. Reference ranges for blood tests - Wikipedia

    en.wikipedia.org/wiki/Reference_ranges_for_blood...

    Reference ranges (reference intervals) for blood tests are sets of values used by a health professional to interpret a set of medical test results from blood samples. Reference ranges for blood tests are studied within the field of clinical chemistry (also known as "clinical biochemistry", "chemical pathology" or "pure blood chemistry"), the ...

  9. Shake Shack CEO on the burger chain's new growth plan ... - AOL

    www.aol.com/finance/shake-shack-ceo-burger...

    Shake Shack posted preliminary fourth quarter results that beat expectations, but investors don't seem convinced.Shares of the fast-casual chain fell 6% on Monday after the company reported same ...