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Wellington R. Burt (August 26, 1831 – March 2, 1919) was an American lumber baron from Saginaw, Michigan. [2] [3] At the time of his death, his wealth was estimated to be between $40 and $90 million (equivalent to between $703 million and $1.58 billion in 2023).
The Benjamin Cushway House is a single family home located near the corner of Rust Avenue and Fordney Street in Saginaw, Michigan. Built in 1844, it is the oldest surviving residence in Saginaw County. [2] It was listed on the National Register of Historic Places in 1982. [1]
John Timbers House: 201 East Main Street Spring Arbor: February 15, 1990: Under the Oaks Commemorative Designation Northwest corner of Second and West Franklin Streets Jackson: February 18, 1956: Universalist Church: 200 Hanover Concord: July 15, 1999: Wellman General Store: 205 Main Street Horton: September 10, 1979: Andrew Wilcox House† 231 ...
Private chef Mila Furman shared her top Trader Joe's picks for holiday entertaining. Furman, a Chicago-based chef, has shopped at Trader Joe's for over 20 years. Her recommendations include ...
Location of Saginaw County in Michigan. This is a list of the National Register of Historic Places listings in Saginaw County, Michigan. This is intended to be a complete list of the properties and districts on the National Register of Historic Places in Saginaw County, Michigan, United States. Latitude and longitude coordinates are provided ...
Saginaw (/ ˈ s æ ɡ ɪ n ɔː /) is a city in and the seat of Saginaw County, Michigan, United States. [4] It had a population of 44,202 at the 2020 census. [5] Located along the Saginaw River, Saginaw is adjacent to Saginaw Charter Township and considered part of Greater Tri-Cities region of Central Michigan.
Tomato Spice Cake. Pumpkin, pecan, sweet potato, and apple pies might be the norm on Thanksgiving but if you're looking to switch things up a bit, consider making room for a Tomato Spice Cake, too.
Chick-fil-A “The nutrient-packed Market Salad is overflowing with a variety of fruits and veggies which is very rare for a fast food restaurant,” says Lauren Harris-Pincus, M.S., R.D.N ...