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  2. Muhammara - Wikipedia

    en.wikipedia.org/wiki/Muhammara

    Muhammara (Arabic: محمرة "reddened") or mhammara is a spicy dip made of walnuts, red bell peppers, pomegranate molasses, and breadcrumbs.It is associated with Lebanon, [1] but is also found in Turkey, especially in southeastern regions, where Arab dishes are more common in the local cuisine because of the Lebanese cultural influence, as well as in Western Armenian cuisine. [2]

  3. Joy Bauer shares 4 heart-healthy recipes for winter - AOL

    www.aol.com/news/joy-bauer-shares-4-heart...

    Roasted Red Pepper-Walnut Dip. ... Inspired by muhammara, this dip is equally delicious as a sandwich spread and a surefire way to nourish your body and leave your taste buds dancing with joy.

  4. Three wallet-friendly, healthy recipes for that bag of ... - AOL

    www.aol.com/three-wallet-friendly-healthy...

    Muhammara is a walnut and red pepper dip, hailing from Syria (Sorted) Serves: 2. Ingredients: 300g jarred roasted red pepper. 50g walnut halves. 8 tbsp olive oil. 1 red onion. 20g fresh mint.

  5. 15 Last-Minute Vegetarian Christmas Meals - AOL

    www.aol.com/15-last-minute-vegetarian-christmas...

    Homemade Muhammara Dip Muhammara is a Middle Eastern vegan dip that’s made with walnuts, roasted red peppers, breadcrumbs, olive oil and spices – easy to make in ONE simple step! feelgoodfoodie

  6. Dipping sauce - Wikipedia

    en.wikipedia.org/wiki/Dipping_sauce

    Mexicali dip, sour cream-based with Mexican cuisine-inspired spices; Mint sauce, a sauce made with ground mint leaves and vinegar or yogurt; Mắm nêm, a sauce made of fermented fish; Mkhali (colloquially pkhali), Georgian vegetable purées thickened with walnut paste and often rolled into balls; Muhammara, a Near Eastern hot pepper and walnut dip

  7. Meze - Wikipedia

    en.wikipedia.org/wiki/Meze

    Dip made from finely chopped parsley mixed with olive oil, vinegar, lemon juice, garlic and a base of either bread or potatoes Muhammara: Cevizli Acılı Ezme (Acuka) A hot pepper dip with ground walnuts, breadcrumbs, garlic, salt, lemon juice, and olive oil Piyaz: Salad made from any kind of dry beans with onion, parsley and sumac Salatit Roka

  8. These 89 Appetizers Might Just Be The Best Part Of ... - AOL

    www.aol.com/89-appetizers-might-just-best...

    Speaking of dip, feel free to go easy and put out some bread, veggies, and crackers with a simple homemade option, like our cranberry whipped feta dip, our caramelized onion dip, our muhammara, or ...

  9. Levantine cuisine - Wikipedia

    en.wikipedia.org/wiki/Levantine_cuisine

    Mfarakeh (مفركة)—an Arab dish made of potato, egg, ghee, cumin powder, salt and pepper, with chopped coriander leaf as garnish; Muhammara (محمرة)—a hot pepper dip made from fresh or dried peppers, breadcrumbs, olive oil, spices and ground walnuts; Raheb (سلطة راهب)—a salad with aubergines and tomatoes, popular in the ...