Ad
related to: irish seaweed safari tourskayak.com has been visited by 1M+ users in the past month
Search results
Results from the WOW.Com Content Network
Mastocarpus stellatus, commonly known as carrageenan moss or false Irish moss, [1] is a species in the Rhodophyceae division, a red algae seaweed division, and the Phyllophoracea family. M. stellatus is closely related to Irish Moss ( Chondrus crispus ).
Chondrus crispus—commonly called Irish moss or carrageenan moss (Irish carraigín, "little rock")—is a species of red algae which grows abundantly along the rocky parts of the Atlantic coasts of Europe and North America. In its fresh condition it is soft and cartilaginous, varying in color from a greenish-yellow, through red, to a dark ...
Palmaria palmata, also called dulse, dillisk or dilsk (from Irish/Scottish Gaelic duileasc / duileasg), red dulse, sea lettuce flakes, or creathnach, is a red alga previously referred to as Rhodymenia palmata. It grows on the northern coasts of the Atlantic and Pacific Oceans. It is a well-known snack food.
Tá ceann buí óir ar an dúlaman – "Channel wrack has a golden yellow head" "Dúlamán" (Irish for "channel wrack", a type of edible seaweed) is an Irish folk song. The lyrics of the song relate to the Irish practice of gathering seaweed, which has been done for various purposes, including as fertilizer, bathing, and food.
Whale watching in Ireland is a growing tourism activity. The territorial waters of Ireland have been designated a Whale and Dolphin sanctuary since 1991. In total, 25 different cetacean species have been recorded in Irish waters, with large numbers of cetaceans making seasonal passages off the coastline, and a number of resident populations in ...
On Ireland’s remote west coast, doctor and chef Prannie Rhatigan uses the seaweed variety alaria (winged kelp) along with pumpkin to create a hearty autumnal soup. Prannie Rhatigan grew up with ...
Laverbread (/ ˈ l eɪ v ər-, ˈ l ɑː v ər-/; Welsh: bara lafwr or bara lawr; Irish: sleabhac) is a food product made from laver, an edible seaweed (littoral alga) consumed mainly in Wales as part of local traditional cuisine. The seaweed is commonly found around the west coast of Great Britain, and the coasts of Ireland, where it is known ...
For premium support please call: 800-290-4726 more ways to reach us
Ad
related to: irish seaweed safari tourskayak.com has been visited by 1M+ users in the past month